Stop sacrificing wall space and organization. This stainless steel single shelf with an integrated pot rack delivers structured storage and tool access for busy kitchens, freeing up countertops and improving workflow immediately. Designed for continuous use in professional environments, it combines durable materials and pragmatic design to support heavy pans and utensils with minimal maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning and remove items. Mix mild detergent in warm water (use gallons or liters as needed) and scrub the 18 Gauge stainless steel shelf and 2" x 1/4" pot rack with a soft cloth. Rinse with clear water and dry immediately to prevent spots. Clean plated hooks and support brackets, inspect welds and NSF label. Degrease vents and nearby walls to reduce fire risk. Repeat routine weekly and document per CSA or inspection schedules.#@@#Additional Info#@#Advance Tabco PS-18-132 is a 132" W x 18" D, 18-gauge stainless steel wall shelf with a 2" x 1/4" pot rack and nine pot hooks. Units 96" and longer have three support brackets, are NSF certified, and support heavy kitchen loads.#@@#General Info#@#Description #@#
Stop sacrificing wall space and organization. This stainless steel single shelf with an integrated pot rack delivers structured storage and tool access for busy kitchens, freeing up countertops and improving workflow immediately. Designed for continuous use in professional environments, it combines durable materials and pragmatic design to support heavy pans and utensils with minimal maintenance.
#@@# Shelf Capacity#@#
Engineered from 18-gauge stainless steel, this shelf supports substantial loads while resisting corrosion in wet kitchen conditions. Installers receive clear mounting points for secure wall attachment and optional support brackets for spans of 96 inches and longer, ensuring stable storage across the full 132-inch width.
#@@# Pot Rack Integration#@#
A 2-inch by 1/4-inch stainless steel pot rack runs along the shelf front to hold pots and pans within immediate reach, reducing movement between prep and cooking stations. Nine plated double pot hooks distribute weight across the rack to prevent concentrated strain and maintain balance.
#@@# Hygienic Construction#@#
Manufacturers built the shelf from 18/430 stainless steel to meet commercial sanitation standards and provide a smooth, nonporous surface that crews can clean quickly. NSF certification verifies suitability for foodservice environments and supports compliance during inspections.
#@@# Space Optimization#@#
The 132-inch width and 18-inch depth maximize usable storage without encroaching on aisle space, allowing operators to store larger items and stacked supplies efficiently. Wall mounting reclaims floor area and enables clear traffic flow in high-volume operations.
#@@# Installation Flexibility#@#
Units shorter than 96 inches install with standard hardware, while models 96 inches and longer include three support brackets to maintain rigidity under load. Install teams can level the shelf easily and align it with existing backrises, hoods, or worktables to create a cohesive service line.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco PS-18-132 shelf on a load-rated wall using three support brackets for units 96" and longer; verify studs and fasteners meet local code. Clean 18/430 stainless surfaces daily with pH-neutral detergent and warm water; rinse and dry to prevent spotting. Degrease pot rack and hooks weekly with approved alkaline cleaner; inspect hooks for deformation and replace if bent. Sanitize contact surfaces after heavy use with EPA-registered sanitizer.
