Transform your service area with a robust ice chest designed for efficiency and reliability. This stainless steel unit meets the demands of high-volume operations while enhancing the overall presentation of your service. With a generous ice capacity and advanced cold plate technology, it ensures that your drinks remain perfectly chilled, elevating the customer experience.
LongDescription#@#Prestige Ice Chest, 30" wide, with 10-circuit cold plate, stainless steel construction with foam insulation, 7" backsplash, 1/2" drain, 20" front-to-back, 11" deep bin, 89 lbs ice capacity, soda chase provision in top of backsplash#@@#Cleaning Instructions#@#To keep your Advance Tabco Prestige Ice Chest in top shape, unplug the unit. Remove ice and clean the interior with a mild soap solution and a soft cloth. Pay attention to the 10-circuit cold plate for optimal performance. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check the 1/2" drain for clogs. Keeping the ice chest clean prevents bacteria buildup, reduces fire risks, and extends equipment life. A well-maintained unit helps you pass health inspections.#@@#Additional Info#@#The Advance Tabco PRI-19-30-10 Ice Chest measures 30" wide and 20" deep, made of durable stainless steel. It has a 10-circuit cold plate, an 11" deep bin, and a 7" backsplash.#@@#General Info#@#Description #@#
Transform your service area with a robust ice chest designed for efficiency and reliability. This stainless steel unit meets the demands of high-volume operations while enhancing the overall presentation of your service. With a generous ice capacity and advanced cold plate technology, it ensures that your drinks remain perfectly chilled, elevating the customer experience.
#@@# Ample Ice Capacity#@#
Featuring an impressive capacity of 89 pounds, this ice chest allows for extended service without the need for constant refilling. The deep bin design, measuring 11 inches, accommodates a substantial amount of ice, making it ideal for busy bars and restaurants. This capacity ensures that your staff can serve customers quickly, reducing wait times and improving satisfaction.
#@@# Efficient Cold Plate System#@#
Equipped with a 10-circuit cold plate, this unit maintains optimal ice temperatures for extended periods. The advanced design minimizes ice melt, ensuring that your ice supply lasts longer during peak hours. This efficiency translates to cost savings and less frequent replenishment, allowing your operation to run smoothly.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this ice chest is built to withstand the rigors of a commercial kitchen. The material resists corrosion and wear, ensuring longevity while maintaining a professional appearance. This durability is essential for food service environments where equipment must endure daily use.
#@@# Integrated Backsplash#@#
The 7-inch backsplash enhances the unit's functionality and helps keep your service area clean. It prevents spills and messes from reaching the surrounding surfaces, making cleanup easier for your staff. This feature contributes to a more organized and efficient workspace, allowing for better service flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco PRI-19-30-10 Prestige Ice Chest, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the 10-circuit cold plate for ice buildup and remove it. Check the 1/2" drain for clogs to maintain drainage. Verify that foam insulation is intact for optimal temperature retention. Regularly assess the backsplash for wear.
