Underbar sink unit designed for continuous service in bars, cafeterias, and medical stations. This three-compartment stainless steel unit features dedicated wash, rinse, and sanitize bowls, along with large drainboards to ensure uninterrupted workflows. The frame is built for heavy daily use and simplifies maintenance with an open base and accessible crossrails.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris from bowls and drainboards. Mix mild detergent with warm water (use gallons or liters as needed). Scrub bowls and drainboards with a soft cloth and nylon brush; avoid steel wool. Rinse thoroughly and sanitize NSF-approved surfaces. Dry all stainless steel to prevent spotting. Check seals and fasteners; tighten or replace as needed. Clean coils and vents per manufacturer schedule to reduce fire risk and energy use.#@@#Additional Info#@#Advance Tabco’s PRB-19-83C 96" x 20" stainless steel underbar sink has three 10" x 14" bowls, 30" drainboards, a 7" backsplash, and a splash-mount faucet. CSA and NSF certifications ensure it meets commercial foodservice standards.#@@#General Info#@#Description #@#
Underbar sink unit designed for continuous service in bars, cafeterias, and medical stations. This three-compartment stainless steel unit features dedicated wash, rinse, and sanitize bowls, along with large drainboards to ensure uninterrupted workflows. The frame is built for heavy daily use and simplifies maintenance with an open base and accessible crossrails.
#@@# Bowl Configuration#@#
Three deep compartments measure 10 inches by 14 inches front-to-back and 10 inches left-to-right, providing focused space for segregated tasks. Operators maintain hygiene and efficiency by separating washing stages without needing to relocate items between stations.
#@@# Integrated Drainboards#@#
Left and right drainboards each span 30 inches, allowing staff to stage glassware and utensils during peak periods. This design reduces handling time and minimizes counter clutter while items drain directly into the sink.
#@@# Robust Splashboard#@#
A 7-inch high backsplash protects surrounding walls from splash and moisture during heavy rinsing operations. Facilities can preserve finishes and simplify wall cleaning while meeting sanitation expectations.
#@@# Durable Construction#@#
The stainless steel top, front, ends, and legs resist corrosion and withstand frequent cleaning with commercial detergents. Managers can extend service life and reduce replacement frequency through the use of resilient materials.
#@@# Faucet Assembly#@#
The unit comes with a splash mount faucet featuring a 10-inch swing spout that reaches each compartment without the need to reposition fixtures. Technicians can install or service the faucet quickly, thanks to standard mounting and accessible plumbing connections.
#@@# Open Frame Base#@#
An open frame base with side crossrails provides structural support while allowing easy access for cleaning under the unit and routing utilities. Maintenance teams can perform inspections and floor cleaning without moving heavy equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco PRB-19-83C underbar sink by cleaning stainless surfaces daily with a neutral pH detergent and soft cloth to prevent corrosion and staining. Rinse and sanitize bowls after each shift; flush drains with hot water and enzyme cleaner weekly to prevent clogs. Inspect splash mount faucet and 10" swing spout monthly for leaks and tighten fittings. Verify level and secure crossrails quarterly to maintain drainage and structural alignment.