Stop sacrificing durability for space. This underbar sink unit combines robust stainless steel fabrication with dual-compartment functionality and integrated drainboards to support fast-paced bar and backbar operations without compromising sanitation or workflow efficiency. Designed for commercial use, it delivers consistent performance while minimizing maintenance downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove items from sink and drainboards. Use a mild detergent and warm water to scrub bowls, drainboards, backsplash, and frame with a non-abrasive pad. Rinse with clean water and sanitize NSF-approved solution per label. Clean faucet aerator and swing spout; wipe seals and joints dry to prevent corrosion. Degrease vents and undersides monthly. Inspect welds and gaskets; tighten fasteners as needed. Record each cleaning to maintain CSA and health inspection readiness.#@@#Additional Info#@#Advance Tabco PRB-19-42C Prestige underbar sink unit is 48" W x 20" D x 36" H. It has two 10" x 14" bowls, 12" drainboards, a 7" backsplash, stainless steel construction, and a NSF-certified faucet with a 6" spout. Shipping weight is 92 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for space. This underbar sink unit combines robust stainless steel fabrication with dual-compartment functionality and integrated drainboards to support fast-paced bar and backbar operations without compromising sanitation or workflow efficiency. Designed for commercial use, it delivers consistent performance while minimizing maintenance downtime.
#@@# Two Compartments#@#
Two sink compartments measure 14 inches front-to-back by 10 inches deep each, enabling simultaneous wash and rinse operations to maintain continuous processing during peak service. Operators benefit from clear separation of tasks, which reduces cross-contamination and speeds cycle times for glassware and smallware.
#@@# Generous Work Area#@#
The unit spans 48 inches in width and 20 inches in depth, providing ample workspace for prep and stacking while fitting standard underbar openings. Managers gain capacity for high throughput without requiring additional floor space, optimizing bar footprints in constrained environments.
#@@# Integrated Drainboards#@#
Left and right drainboards offer 12 inches of workspace on each side, allowing wet items to drain and air-dry adjacent to the sinks. Staff achieve faster turnaround on glassware and utensils, decreasing service delays and improving overall throughput.
#@@# Sturdy Construction#@#
Fabricated from stainless steel across top, front, ends, and legs, the sink resists corrosion and withstands daily commercial stress. Maintenance teams find surface cleaning straightforward, and facilities avoid frequent replacements typical of lesser materials.
#@@# Built-In Backsplash#@#
A 7-inch backsplash protects walls from splash and simplifies sanitation by containing runoff within the sink zone. Environmental health inspections proceed more smoothly when installations limit wall contamination and promote consistent cleaning practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel seams weekly and tighten fasteners to prevent leaks and frame loosening. Clean bowls and drainboards daily with a neutral detergent and warm water, then rinse thoroughly to avoid detergent residue. Sanitize surfaces after peak service with an approved sanitizer following CSA or NSF protocols. Remove and clean faucet aerator monthly; lubricate swing spout swivel with food‑grade lubricant quarterly. Level unit and check drain connections after installation.
