Stop sacrificing workspace efficiency for fragile fixtures. This pass-thru stainless steel shelf delivers a stable, hygienic storage solution that mounts to the wall and supports busy back-of-house workflows with predictable clearance and straightforward installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove all items from the shelf. Mix mild detergent with warm water (use gallons or liters as needed). Scrub shelf surfaces with a soft cloth or non-abrasive pad, focusing on bull nose edges and tubing posts. Rinse with clean water and dry completely to prevent corrosion. Clean regularly to stop sickness, prevent fires from grease buildup, reduce energy use, avoid breakdowns, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco PA-18-48 stainless steel pass-through shelf measures 48" W x 18" D with bull nose front and rear, 18/430 construction, and 1-5/8" tubing posts; CSA-certified design includes 3" x 4" stainless L-brackets, ideal for foodservice storage.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for fragile fixtures. This pass-thru stainless steel shelf delivers a stable, hygienic storage solution that mounts to the wall and supports busy back-of-house workflows with predictable clearance and straightforward installation.
#@@# Pass-Through Style#@#
Designed for dual-access operations, the shelf features a pass-thru configuration that allows handoff from one side to the other without obstruction. Installers and staff gain uninterrupted transfer capability, reducing handling time and improving line flow.
#@@# Durable Construction#@#
Constructed from 18/430 stainless steel, the platform resists corrosion and meets foodservice sanitation standards. Managers benefit from a corrosion-resistant surface that withstands daily scrubbing and contact with acidic cleaners.
#@@# Precise Dimensions#@#
Measuring 48 inches wide by 18 inches deep, the shelf provides a full work or staging area while fitting standard kitchen footprints. Planners receive reliable spatial data to integrate shelving into existing layouts without margin errors.
#@@# Bullnose Edges#@#
Engineers formed the front and rear with bullnose profiles to minimize sharp edges and facilitate cleaning. Staff experience safer handling and fewer injury risks, while maintenance crews access smooth radii during sanitation.
#@@# Mounting System#@#
The unit includes 3-inch by 4-inch stainless steel L-brackets and a galvanized hat channel to secure the shelf to the wall, creating a rigid attachment point. Technicians achieve consistent installation height with the specified 1-5/8-inch stainless steel tubing posts that set the work surface 1-1/2 inches higher than the wall it rests on.
#@@# Certified Compliance#@#
Manufacturers certified the design to applicable safety standards, including CSA recognition where required for institutional deployment. Procurement teams receive documentation that supports installation in schools, hospitals, and hospitality environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco PA-18-48 shelf weekly for loose fasteners and verify 3" x 4" L-brackets remain secure to the wall. Clean 18/430 stainless steel surfaces with a nonabrasive detergent and warm water; rinse and dry to prevent spotting. Sanitize per facility protocol after heavy use. Lubricate stainless steel tubing posts lightly to prevent corrosion at joints. Verify level and adjust supports to maintain 1-1/2" work surface offset from the wall.
