Stop compromising hygiene for display. This single-sided tempered glass shield combines robust protection with a low-profile footprint to keep food visible and guarded in self-service environments. Designed for high-traffic cafeterias and foodservice lines, this unit balances structural strength and user accessibility to support continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless shelf daily with mild detergent and a soft microfiber; rinse and dry to prevent streaks. Sanitize high-touch zones like edges, clamps, and upright legs with an EPA-approved surface sanitizer per label dwell time. Inspect seals and Chamber Lock™ fittings weekly and tighten if needed. Clean crumbs under counter and booth edges to deter pests. Routine cleaning prevents contamination, supports inspections, and preserves finish and function.#@@#Additional Info#@#Advance Tabco NDSG-12-84 Sleek Shield food shield is 84" W x 12" D x 34" H.#@@#General Info#@#Description #@#
Stop compromising hygiene for display. This single-sided tempered glass shield combines robust protection with a low-profile footprint to keep food visible and guarded in self-service environments. Designed for high-traffic cafeterias and foodservice lines, this unit balances structural strength and user accessibility to support continuous operation.
#@@# Tempered Glass#@#
Glass panels use 1/4 inch heat-tempered material to resist impact and thermal stress while maintaining visual clarity. Installers will appreciate panels that meet NSF depth requirements for side coverage and that resist common damage modes in public service areas.
#@@# Stainless Steel Top#@#
Manufacturers built the top shelf and frame from stainless steel to resist corrosion and simplify sanitation procedures. Operators will spend less time on maintenance because smooth surfaces allow for fast cleaning with standard commercial cleaners.
#@@# Adjustable Front#@#
The design includes a front glass that rotates in 15-degree intervals using Chamber Lock technology to adapt sightlines and service angles. Managers can optimize ergonomics for staff and customers without replacing components.
#@@# Double Tier Configuration#@#
The double tier layout provides an elevated display shelf above the main shield to increase usable service area while preserving sneeze protection. Chefs can arrange plated items and display trays on two levels to improve throughput and presentation.
#@@# Countertop Installation#@#
Countertop mounting secures the shield to upright legs for stable placement on service counters without complex structural modifications. Facilities can retrofit existing lines quickly while maintaining code compliance.
#@@# NSF Compliance#@#
This unit meets NSF depth requirements with side panels extending 18 inches to satisfy health standards for self-service stations. Compliance reduces inspection risk and supports consistent sanitation protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tempered glass panels daily with a nonabrasive cleaner and lint-free cloth for visibility and hygiene. Remove debris from the stainless steel top shelf and frame using a mild detergent, then rinse and dry to prevent spots. Verify Chamber Lock™ hardware and legs weekly; tighten fasteners and rotate locks in 15-degree increments for proper engagement. Check seals at panel joints and replace damaged gaskets. Level the countertop and ensure the shield meets NSF clearance.
