Stop compromising protection for presentation. This self-service sneeze shield combines robust materials with adjustable ergonomics to secure food service lines while preserving clear sightlines and operator access. Designed for high-traffic cafeterias and foodservice venues, the unit installs on counters and meets NSF depth requirements for compliant operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass with a microfiber cloth and mild detergent; rinse with clean water and dry to prevent streaks. Disinfect high-touch zones (front glass edge, stainless top shelf, uprights) using EPA-registered sanitizer per label; allow contact time. Inspect seals and chamber lock hinges; tighten fasteners as needed. Clean under shelves and booth areas to deter pests and prevent contamination of food and hands, preserving customer perception and inspection compliance.#@@#Additional Info#@#Advance Tabco NDSG-12-108 108" tempered glass sneeze guard provides self-service protection with double-tier 1/4" heat-tempered front and side panels, stainless steel top shelf, Chamber Lock rotation, NSF-compliant side depth and center support leg.#@@#General Info#@#Description #@#
Stop compromising protection for presentation. This self-service sneeze shield combines robust materials with adjustable ergonomics to secure food service lines while preserving clear sightlines and operator access. Designed for high-traffic cafeterias and foodservice venues, the unit installs on counters and meets NSF depth requirements for compliant operation.
#@@# Tempered Glass#@#
Tempered glass front and side panels measure 1/4 inch thick and provide transparent protection that resists impact and thermal stress. Installers and managers will appreciate the clarity that facilitates customer selection while maintaining hygiene barriers.
#@@# Double Tier Design#@#
A double tier layout creates a separate top shelf and lower shield, enabling efficient display and additional storage without compromising coverage. Operators gain usable shelf area for trays or utensils while the lower panel protects plated items.
#@@# Stainless Frame#@#
Stainless steel top shelf and frame construction deliver corrosion resistance and a cleanable surface for daily sanitation routines. Facilities staff can sanitize high-contact areas quickly using standard cleaning agents without surface degradation.
#@@# Adjustable Front Glass#@#
The front glass rotates in 15-degree increments using Chamber Lock technology to tailor the angle for different service configurations. Supervisors can adjust sightlines and access to optimize traffic flow and minimize cross-contamination risk.
#@@# Countertop Installation#@#
Designed for countertop mounting with a fixed upright leg system and additional center support leg, the unit anchors securely to service islands and buffets. Maintenance teams will find the installation straightforward and the support structure stable under normal service loads.
#@@# NSF Compliance#@#
Side panels extend 18 inches deep to satisfy NSF requirements, ensuring regulatory alignment for institutional kitchens and foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tempered glass panels daily for chips or cracks and tighten stainless steel frame fasteners weekly to maintain structural integrity. Clean glass with pH-neutral cleaner and a nonabrasive microfiber, wiping in one direction to avoid streaks. Sanitize high-touch surfaces with an approved food-contact sanitizer per label dwell time. Verify Chamber Lock operation and adjust rotation every month at 15° intervals. Record maintenance actions in a log for CSA audit readiness.
