Stop sacrificing durability for cost. This commercial work table delivers a heavy-duty stainless steel surface, strong support, and NSF certification to meet the demands of foodservice operations that require consistent sanitation and repeatable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Wipe the 16 gauge stainless top and 5" backsplash with a mild detergent and warm water, then rinse. Clean the adjustable stainless undershelf and legs; remove debris from crossrails. Degrease vents and oven exteriors to prevent fires. Vacuum coils and check seals to save energy. Sanitize food contact surfaces with an EPA-approved sanitizer, then air dry. Follow CSA or local inspection schedules to maintain safety and compliance.#@@#Additional Info#@#Advance Tabco KSLAG-306-X is a 72" x 30" stainless steel work table with a 16 gauge Type 430 top, 5" backsplash, adjustable 18 gauge stainless steel undershelf, stainless legs with adjustable bullet feet, NSF certified and weighing 117 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This commercial work table delivers a heavy-duty stainless steel surface, strong support, and NSF certification to meet the demands of foodservice operations that require consistent sanitation and repeatable performance.
#@@# Stainless Top#@#
The 16 gauge Type 430 stainless steel top provides a corrosion-resistant work surface designed for continuous use in kitchens. This material withstands frequent cleaning and contact with utensils while maintaining a flat, stable plane for prep tasks.
#@@# Integrated Backsplash#@#
A 5" high backsplash guards walls and equipment from splashes and spills, reducing cleaning time and preserving wall finishes. This feature channels liquids back onto the top for controlled clean-up and improved hygiene.
#@@# Adjustable Undershelf#@#
An 18 gauge stainless adjustable undershelf offers organized storage for pans and supplies while allowing height adjustment to accommodate varied storage needs. Staff access tools faster and keep counters clear, improving workflow efficiency.
#@@# Stainless Legs#@#
Stainless steel legs and side and rear crossrails form a rigid base that resists bending under load and simplifies leveling in uneven kitchens. The open frame design allows airflow and access for sanitation crews during deep cleaning.
#@@# Bullet Feet#@#
Adjustable bullet feet permit quick leveling and stable placement on uneven floors, ensuring the top stays flat under heavy loads. Technicians can adjust without tools to maintain consistent working height across shifts.
#@@# Regulatory Compliance#@#
NSF certification confirms the table meets applicable sanitation and safety standards for commercial kitchens. Operations achieve documented compliance during inspections and reduce risk in institutional settings.
The table measures 72 inches wide by 30 inches deep and weighs 117 pounds, providing a broad footprint for multiple prep stations or equipment staging.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco KSLAG-306-X work table weekly, verifying tight fasteners and straight legs. Clean the 16 gauge Type 430 stainless top with a pH-neutral detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 5" backsplash and undershelf; sanitize with approved food-contact sanitizer after cleaning. Lubricate adjustable bullet feet threads quarterly and replace damaged seals or bent crossrails immediately to maintain NSF compliance.