Built for busy kitchens needing reliable, sanitary surfaces, this 96-inch stainless steel work table offers heavy-duty performance and utility. The 16-gauge Type 304 stainless top spans 96" x 24", providing ample prep, staging, and plating space while resisting corrosion and stains in moist environments. The 5" backsplash prevents spills from reaching walls, simplifying cleaning and ensuring compliance with sanitation protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and remove tools. Wipe the 16-gauge stainless steel top and backsplash with mild detergent, rinse, and dry. Clean the undershelf and edge with non-abrasive cleaners. Vacuum legs and feet; tighten hardware. Degrease vents and joints to reduce fire risk. Regular cleaning prevents contamination, maintains NSF compliance, and extends service life.#@@#Additional Info#@#Advance Tabco KMSLAG-248-X 96" x 24" work table has a 16-gauge Type 304 stainless steel top, 5" backsplash, rolled edge, stainless legs, bullet feet, 18-gauge undershelf; NSF certified for heavy-duty use.#@@#General Info#@#Description #@#
Built for busy kitchens needing reliable, sanitary surfaces, this 96-inch stainless steel work table offers heavy-duty performance and utility. The 16-gauge Type 304 stainless top spans 96" x 24", providing ample prep, staging, and plating space while resisting corrosion and stains in moist environments. The 5" backsplash prevents spills from reaching walls, simplifying cleaning and ensuring compliance with sanitation protocols.
#@@# Stainless Top#@#
The 16-gauge 304 stainless steel top delivers a durable, food-safe surface designed for frequent use and easy sanitation. It resists pitting and withstands commercial cleaning agents, ensuring a hygienic prep area with minimal upkeep.
#@@# Integrated Backsplash#@#
The 5" backsplash at the rear contains splashes and reduces wall contamination during busy prep cycles. This feature simplifies cleaning and supports cleanliness standards in foodservice operations.
#@@# Undershelf Storage#@#
An adjustable 18-gauge stainless steel undershelf provides accessible storage beneath the work surface for pans, equipment, or ingredients. Its open design speeds retrieval and keeps workflows organized during peak service.
#@@# Stainless Legs#@#
Stainless steel legs offer strong structural support and corrosion resistance for long-term use in humid or wet kitchens. Adjustable bullet feet ensure precise leveling on uneven floors, creating a stable, safe workspace.
#@@# Rounded Edge#@#
The rolled bullnose edge enhances operator comfort during extended prep tasks and reduces edge damage risks. Its rounded profile allows quick wipe-downs and minimizes food-trap crevices.
#@@# NSF Certified#@#
NSF certification guarantees materials and construction meet public health standards for commercial foodservice equipment. This table supports sanitation protocols and inspections while maintaining efficiency.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps to maintain the Advance Tabco KMSLAG-248-X work table. Clean the 16 gauge Type 304 stainless steel top after each shift with mild detergent and a soft cloth, wiping along the grain. Sanitize the 5" backsplash junction with food-safe disinfectant; rinse and dry. Wash the 18 gauge adjustable undershelf with soapy water, checking welds and fasteners. Tighten loose fasteners on legs, feet, and gussets. Level the table to prevent stress.