Stop sacrificing workspace durability for affordability. This commercial-grade stainless steel table offers a resilient prep surface and organized storage in a compact design, supporting continuous kitchen operations with dependable construction and NSF certification.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the Advance Tabco KLAG-247-X before cleaning. Remove debris, wash the 16 gauge Type 430 stainless steel top and 5" backsplash with mild detergent and warm water, scrub with a soft cloth, rinse, and dry to prevent spotting. Clean galvanized undershelf and legs with non-corrosive cleaner, inspect plastic feet and seals, tighten hardware as needed.#@@#Additional Info#@#Advance Tabco KLAG-247-X stainless steel work table is 84" W x 24" D with a 16 gauge Type 430 top, 5" backsplash, galvanized legs, adjustable undershelf, rounded bullnose edge, NSF certified, and weighs 117 pounds for commercial kitchen use.#@@#General Info#@#Description #@#
Stop sacrificing workspace durability for affordability. This commercial-grade stainless steel table offers a resilient prep surface and organized storage in a compact design, supporting continuous kitchen operations with dependable construction and NSF certification.
#@@# Stainless Top#@#
The 16 gauge Type 430 stainless top provides a durable, corrosion-resistant prep surface designed for daily use. Operators will maintain consistent sanitation standards thanks to the flat, rounded bullnose edge that prevents water pooling and facilitates cleaning.
#@@# Five Inch Backsplash#@#
A 5" backsplash mounts to the rear of the top to contain spills and protect wall surfaces during intensive prep tasks. Kitchen staff will reduce cleaning cycles and wall damage by directing liquids and debris back onto the table surface.
#@@# Galvanized Undershelf#@#
The adjustable undershelf uses 18 gauge galvanized steel to store supplies and small equipment within reach while keeping the floor clear. Managers can optimize storage density and speed service by staging frequently used items on the shelf.
#@@# Galvanized Legs#@#
Galvanized steel legs provide structural support and corrosion resistance for a stable workstation. Staff can level the unit on uneven floors using adjustable plastic bullet feet to maintain a steady work plane under load.
#@@# Open Base Design#@#
An open base with undershelf allows easy access for cleaning and rapid inventory turnover beneath the table. Sanitation crews will complete washdowns faster because the open profile minimizes hidden crevices that trap soil.
#@@# NSF Certification#@#
NSF certification confirms the table meets public health and safety standards for food preparation environments. Procurement teams will simplify compliance documentation and inspections by selecting equipment that carries recognized third-party acceptance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco KLAG-247-X work table weekly for surface damage and tight fasteners. Clean the 16 gauge Type 430 stainless top with a pH-neutral detergent and warm water; rinse and dry to avoid streaks. Degrease the 5" backsplash and rounded bullnose edge with a food-safe solvent when soil accumulates. Tighten galvanized leg connections and verify plastic bullet feet adjustability to maintain level. Sanitize undershelf and remove debris to prevent corrosion.