Engineered for continuous use in cafeterias, hospitals, and high-volume kitchens, this electric hot food table ensures consistent heat control and durable stainless-steel construction for reliable food holding. It accommodates five full-size 12" x 20" wells, designed to hold pan inserts up to 7-3/4" deep for large-batch portioning without compromising quality. Built for 208/240v single-phase power, it is ideal for installations where performance and compliance are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and allow surface to cool. Remove pans and cutting board; wash with warm, soapy water and rinse. Wipe stainless steel top and galvanized base with non-abrasive cleaner; dry immediately to prevent water marks. Clean wells and drains with a soft brush to remove food debris and grease. Vacuum condenser coils monthly to maintain airflow. Inspect door seals and controls; tighten electrical connections per 208/240v specifications. Record cleaning dates for audits and CSA compliance.#@@#Additional Info#@#Advance Tabco HF-5E-240 hot food table has five 12" x 20" wells, infinite controls, stainless steel top, 8" shelf, 3/8" cutting board, 77.75" W x 30.63" D x 34.38" H, 208/240v, 3750–5000W, UL, NSF certified.#@@#General Info#@#Description #@#
Engineered for continuous use in cafeterias, hospitals, and high-volume kitchens, this electric hot food table ensures consistent heat control and durable stainless-steel construction for reliable food holding. It accommodates five full-size 12" x 20" wells, designed to hold pan inserts up to 7-3/4" deep for large-batch portioning without compromising quality. Built for 208/240v single-phase power, it is ideal for installations where performance and compliance are essential.
#@@# Open Well Configuration#@#
The open well design supports five pans, providing easy access for servers and steam table pans. This layout enables quick replenishment and clear visibility, reducing delays during busy service periods.
#@@# Individual Infinite Controls#@#
Each well is equipped with an independent infinite control, allowing precise temperature adjustments. Chefs can maintain various menu items at their ideal temperatures, ensuring quality and minimizing cross-contamination.
#@@# Stainless Top Construction#@#
The stainless steel top is resistant to corrosion and simplifies cleaning in demanding environments. Staff can perform daily wipe-downs and spot cleaning with cleaning agents without risking surface damage.
#@@# Heavy-Duty Shelf#@#
A durable 8" diameter stainless steel support shelf enhances structural stability and provides storage beneath the wells. The removable 3/8" thick poly cutting board is easy to replace and sanitize as needed.
#@@# Commercial Electrical Rating#@#
This unit operates on 208/240v at 60 Hz, drawing between 18.03 and 20.84 amps and consuming 3750 to 5000 watts, with a NEMA L6-30P connection. Facilities can ensure proper circuit capacity and breaker protection for safe, compliant installation.
#@@# Compliance And Certification#@#
The unit is UL and NSF certified, meeting industry standards for safety and health department approval. It integrates seamlessly into institutional foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco HF-5E-240 by scheduling daily wipe-downs of the stainless steel top and open wells with a neutral pH cleaner to prevent residue buildup. Drain and flush internal reservoirs weekly, and descale heating elements monthly where water quality requires. Inspect door seals, controls, and NEMA L6-30P connection monthly for wear or loose connections. Tighten electrical terminals and verify amperage draws match 18.03-20.84 amps. Replace poly cutting board if cracked.
