Stop settling for makeshift gaps in your line. This stainless steel filler table delivers a compact, code-ready solution that restores workflow and adds a durable, sanitary surface where you need it most. Designed for integration between existing prep stations, it installs quickly and meets NSF criteria for commercial foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove loose debris. Wipe the 18 gauge Type 430 stainless top and undershelf with a mild detergent and warm water using a soft cloth. Scrub grease from edges and rounded bullnose with a non-abrasive pad. Rinse with clean water and dry thoroughly to prevent corrosion and bacterial growth. Inspect adjustable plastic bullet feet and seals; tighten or replace as needed. Clean vents and nearby oven surfaces regularly to reduce fire risk and extend equipment life.#@@#Additional Info#@#Advance Tabco FTS-3015-X filler table is 15" W x 30" D with an 18 gauge Type 430 stainless steel top, rounded bullnose edge, 1-1/2" upturn backsplash, stainless steel legs, adjustable feet, NSF certified, and weighs 26 pounds.#@@#General Info#@#Description #@#
Stop settling for makeshift gaps in your line. This stainless steel filler table delivers a compact, code-ready solution that restores workflow and adds a durable, sanitary surface where you need it most. Designed for integration between existing prep stations, it installs quickly and meets NSF criteria for commercial foodservice environments.
#@@# Topside Durability#@#
Engineered with 18 gauge Type 430 stainless steel, the top resists corrosion while providing a stable, cleanable work surface. Heavy daily use in kitchens, snack bars, and satellite stations will not compromise surface integrity.
#@@# Compact Footprint#@#
Measuring 15 inches wide by 30 inches deep, the unit fits narrow openings and restores continuous counter space between standard tables. Operators gain usable area without reconfiguring surrounding equipment.
#@@# Structural Support#@#
Welded stainless steel legs and an open undershelf create a rigid support system that handles routine loads and storage needs. Staff can stage pans or small supplies on the shelf while preserving clear legroom below.
#@@# Sanitary Edge Profile#@#
Rounded, rolled bullnose edges reduce food trap points and simplify wipe-down procedures for compliance-focused operations. The 1-1/2 inch upturn and 1-2 inch backsplash contain spills and protect adjacent walls and equipment.
#@@# Adjustable Leveling#@#
Plastic bullet feet adjust to uneven floors to maintain a level work plane and consistent countertop height with adjoining tables. Technicians achieve seamless alignments that prevent gaps and wobble during prep tasks.
#@@# Code Compliance Ready#@#
NSF certification validates the table for commercial use and aligns with institutional purchasing requirements for schools, hospitals, and hospitality facilities. Facility managers receive a documented, ready-to-install filler that integrates with existing stainless series tops.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel top and undershelf weekly for soil and corrosion. Use a mild detergent solution and a soft cloth to remove grease; rinse with clear water and dry immediately to prevent water spots. Tighten leg fasteners monthly and verify adjustable plastic bullet feet align to maintain a level 15" x 30" work surface. Sanitize surfaces after heavy use with a EPA-approved sanitizer. Replace seals or damaged components promptly to ensure NSF compliance.