This stainless steel floor trough combines robust construction with practical drainage design to streamline washdown and waste removal in high-traffic commercial kitchens and service areas. Engineered for continuous use, the unit provides predictable flow control and compliance with NSF sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear debris. Remove stainless steel grates; wash with warm water and mild detergent, then rinse and air dry. Flush the 4" O.D. waste pipe with water and biodegradable degreaser to remove grease. Inspect the pitched channel for blockages; clear with a soft brush. Verify seals and welds on the 14 Gauge 304 stainless steel; repair damage promptly. Perform this routine daily to reduce pathogens, fire risk, energy waste, and equipment failure.#@@#Additional Info#@#Advance Tabco FTG-2454 floor trough is 54" W x 24" D x 4" H, made of 14 gauge 304 stainless steel with 3/16" x 1" bars. It includes a 4" O.D. waste pipe, is NSF certified, and weighs 145 pounds.#@@#General Info#@#Description #@#
This stainless steel floor trough combines robust construction with practical drainage design to streamline washdown and waste removal in high-traffic commercial kitchens and service areas. Engineered for continuous use, the unit provides predictable flow control and compliance with NSF sanitation standards.
Fabricated from 14 Gauge 304 stainless steel, the trough resists corrosion and stands up to repeated cleaning and heavy use. Installers will appreciate consistent material thickness that supports long service life without frequent replacement.
Measuring 54 inches wide by 24 inches deep and 4 inches high, the trough offers a low-profile footprint while providing substantial capacity for liquid capture. Designers can plan routing and floor layouts knowing the unit balances containment with minimal floor intrusion.
The stainless steel subway grating uses 3/16 inch by 1 inch bars to allow rapid drainage while preventing large solids from entering the waste line. Maintenance staff will find grate removal straightforward for routine cleaning and inspection.
The unit pitches toward a 4 inch O.D. waste pipe with a 3 inch length, ensuring positive flow and reducing standing water. Facility managers will notice fewer flow interruptions and reduced odor risks from retained liquid.
NSF certification confirms the trough meets established sanitation criteria for commercial foodservice environments. Procurement teams can document compliance for inspections and health authority reviews.
At approximately 145 pounds, the trough provides stable placement without additional anchoring in many installations while remaining manageable for professional installers. Project planners should account for the weight during delivery and final placement to ensure safe handling.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FTG-2454 floor trough weekly for any debris and buildup that may accumulate at the grating joints. Remove the grates and wash them thoroughly with an alkaline detergent; ensure to rinse them thoroughly and dry them completely to prevent any potential staining. Verify the pitch toward the 4" O.D. waste and clear the 3"L waste pipe monthly to maintain optimal flow.
