Stop compromising sanitation for speed. This floor trough offers durable, code-compliant drainage and simplifies cleaning workflows in high-traffic kitchens, hospitals, and hospitality facilities. Designed for continuous use, the assembly integrates corrosion-resistant materials and serviceable components to minimize maintenance time and extend its operational life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from the grate. Lift the subway grating and empty the removable strainer basket. Flush the trough with warm water and a mild detergent, scrub seams with a soft brush, and rinse thoroughly. Inspect the 4" O.D. waste pipe and clear blockages; confirm pitch toward waste. Dry stainless surfaces and reassemble components. Clean regularly to prevent contamination, reduce fire risk from grease buildup, lower utility use, and avoid equipment failure.#@@#Additional Info#@#Advance Tabco FTG-1224 floor trough measures 24" W x 12" D x 4" H, built from 14 gauge 304 stainless steel with stainless steel subway grating, removable strainer basket, 4" O.D. waste pipe and NSF certification.#@@#General Info#@#Description #@#
Stop compromising sanitation for speed. This floor trough offers durable, code-compliant drainage and simplifies cleaning workflows in high-traffic kitchens, hospitals, and hospitality facilities. Designed for continuous use, the assembly integrates corrosion-resistant materials and serviceable components to minimize maintenance time and extend its operational life.
#@@# Width And Depth#@#
The trough measures 24 inches wide by 12 inches deep with a 4-inch internal depth, providing a low-profile channel that fits typical service corridors and prep areas. Installers benefit from consistent dimensions for flush mounting and predictable water handling capacity.
#@@# Material Durability#@#
Constructed from 14-gauge 304 stainless steel, the trough resists corrosion and denting under normal use in commercial environments. Facilities managers appreciate the longevity and cleanability required for HACCP plans and routine sanitation cycles.
#@@# Grating Construction#@#
The included stainless steel subway grating features 3/16-inch by 1-inch bars, balancing structural strength with open area for rapid drainage. Kitchen staff experience fewer obstructions and easier surface cleaning while maintaining a slip-resistant walking surface.
#@@# Waste Connection#@#
The unit ships with a 4-inch O.D. waste pipe and a 3-inch long stub, pitched toward the outlet to promote complete drainage. Plumbers will find that the pitched design reduces standing water and minimizes solids buildup at the discharge point.
#@@# Removable Strainer#@#
A stainless steel removable strainer basket captures solids upstream of the waste line and lifts out for quick servicing. Maintenance crews save time during daily checks and reduce the frequency of line blockages.
#@@# Regulatory Compliance#@#
The trough carries NSF certification and conforms to commercial plumbing expectations for institutional and food service settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FTG-1224 floor trough by inspecting the 304 stainless steel grate and trough weekly for debris. Remove the stainless steel strainer basket daily and rinse with warm, soapy water; disinfect with a dilute sanitizer per manufacturer guidelines. Clean the 4" O.D. waste pipe access and verify the 3"L pitch toward waste to prevent pooling. Check welds and seals quarterly and repair corrosion spots promptly to preserve NSF compliance.
