The Advance Tabco FT-3024-X special value work table delivers commercial-grade utility with a compact 24" by 30" footprint, engineered to fill gaps in prep lines without sacrificing durability or sanitation. Designed for operations that require consistent surface performance in confined spaces, this filler table uses 18-gauge Type 430 stainless steel on the top and a galvanized open base with an undershelf to balance corrosion resistance and economical strength. Stainless Top The 18-gauge 400 series stainless surface provides a sanitary, easy-to-clean prep area and resists common kitchen soils and light corrosion; food service staff maintain hygiene with routine cleaning and the rounded bullnose edge reduces the risk of food or utensil damage. Galvanized Base Galvanized steel legs and undershelf deliver structural support while lowering initial cost compared with fully stainless bases, and the open design permits air circulation and fast visual inspection of stored items. Undershelf Storage The integrated undershelf creates immediate accessible storage for pans and small equipment, keeping countertops clear and streamlining workflow during peak service; staff reach supplies without leaving the prep zone. Backsplash Upturn A 1-1/2" upsplash provides a shallow barrier to liquids and splatter, minimizing cross-contamination and cleaning time while fitting flush between adjacent tables as required. Adjustable Feet Plastic bullet feet allow field leveling on uneven floors to maintain a stable work surface and preserve equipment alignment, reducing wobble during chopping and plating tasks. NSF Certification NSF certification verifies that the table meets public health safety standards for commercial kitchens, supporting compliance efforts for school districts, hospitals, and foodservice facilities that undergo inspections.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the surface. Wipe the stainless steel top with mild detergent and warm water, then rinse and dry. Clean the undershelf and legs with a non-abrasive cleaner. Clear debris from adjustable feet. Remove residue from the backsplash and bullnose edge. Regular cleaning prevents bacteria, reduces grease fire risk, improves efficiency, extends life, and aids health inspections. Ensure all surfaces are dry before use.#@@#Additional Info#@#The Advance Tabco FT-3024-X Work Table has an 18-gauge Type 430 stainless steel top, galvanized base with undershelf, adjustable feet, 1-1/2" backsplash, and rounded edge; NSF certified for foodservice prep.#@@#General Info#@#Description #@#
The Advance Tabco FT-3024-X special value work table delivers commercial-grade utility with a compact 24" by 30" footprint, engineered to fill gaps in prep lines without sacrificing durability or sanitation. Designed for operations that require consistent surface performance in confined spaces, this filler table uses 18-gauge Type 430 stainless steel on the top and a galvanized open base with an undershelf to balance corrosion resistance and economical strength. Stainless Top The 18-gauge 400 series stainless surface provides a sanitary, easy-to-clean prep area and resists common kitchen soils and light corrosion; food service staff maintain hygiene with routine cleaning and the rounded bullnose edge reduces the risk of food or utensil damage. Galvanized Base Galvanized steel legs and undershelf deliver structural support while lowering initial cost compared with fully stainless bases, and the open design permits air circulation and fast visual inspection of stored items. Undershelf Storage The integrated undershelf creates immediate accessible storage for pans and small equipment, keeping countertops clear and streamlining workflow during peak service; staff reach supplies without leaving the prep zone. Backsplash Upturn A 1-1/2" upsplash provides a shallow barrier to liquids and splatter, minimizing cross-contamination and cleaning time while fitting flush between adjacent tables as required. Adjustable Feet Plastic bullet feet allow field leveling on uneven floors to maintain a stable work surface and preserve equipment alignment, reducing wobble during chopping and plating tasks. NSF Certification NSF certification verifies that the table meets public health safety standards for commercial kitchens, supporting compliance efforts for school districts, hospitals, and foodservice facilities that undergo inspections.#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FT-3024-X table by cleaning weekly to ensure function and hygiene. Sanitize the 18 gauge Type 430 stainless steel top with nonabrasive cleaner; rinse and dry. Clean the galvanized undershelf and legs with mild detergent and a soft brush. Check plastic bullet feet for leveling and tighten if needed. Inspect welds, backsplash, and edges for residue or corrosion. Replace worn parts to maintain NSF compliance.