Stop compromising durability for utility. This three-compartment stainless steel sink delivers heavy-duty wash capacity while maintaining precise dimensions and commercial certifications required for institutional kitchens. Equipment teams find consistent performance and straightforward serviceability in a single integrated unit designed for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris and wash bowls with warm water and mild detergent using a soft cloth. Scrub drainboard and splash with non-abrasive cleaner; rinse. Clean faucet holes and seals; inspect gaskets and replace if worn. Degrease legs and crossrails; wipe dry to prevent corrosion. Sanitize all food-contact surfaces per CSA or local rules. Clean condenser coils and vents on nearby appliances to reduce energy use and fire risk. Reassemble when surfaces dry.#@@#Additional Info#@#Advance Tabco FS-3-1824-18R three-compartment sink is 74.5" long with 18" x 24" x 14" bowls, 14 gauge Type 304 stainless steel, right-hand drainboard, 8" OC faucet holes, tile edge splash, and adjustable feet. NSF certified, 174 pounds.#@@#General Info#@#Description #@#
Stop compromising durability for utility. This three-compartment stainless steel sink delivers heavy-duty wash capacity while maintaining precise dimensions and commercial certifications required for institutional kitchens. Equipment teams find consistent performance and straightforward serviceability in a single integrated unit designed for continuous use.
#@@# Durable Stainless Construction#@#
This unit uses 14 gauge 304 stainless steel throughout the top and bowls, offering corrosion resistance and structural rigidity for high-frequency use. Installers will appreciate the tile edge splash and rolled edge that reduce water runoff and simplify hygiene maintenance.
#@@# Three Deep Bowls#@#
Each bowl measures 18 inches by 24 inches with a 14-inch depth, providing ample volume for soaking, washing, and rinsing large pots and pans. Staff complete cycles faster thanks to generous bowl capacity that minimizes repeated handling.
#@@# Integrated Right Drainboard#@#
A right-hand drainboard provides dedicated staging and drying space, channeling runoff back into the sink to maintain counter cleanliness. Kitchen workflows improve because operators can prep and drain items adjacent to the wash bays without cluttering adjacent surfaces.
#@@# Commercial Mounting System#@#
Stainless steel legs include adjustable side cross-bracing and 1-inch adjustable bullet feet to level the sink on uneven floors and sustain load distribution. Service personnel gain reduced vibration and reliable stability under heavy loads.
#@@# Plumbing-Ready Top#@#
The top includes 8-inch on-center faucet holes and a rolled rim designed for secure faucet installation and simplified sealing. Plumbers save installation time with standard hole spacing and a countertop profile compatible with common commercial faucets.
#@@# Certified Hygienic Design#@#
NSF certification confirms compliance with public health standards and streamlines approval for schools, hospitals, and foodservice facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welded seams weekly and tighten mounting hardware to maintain structural integrity. Clean 14 gauge Type 304 stainless steel surfaces with a neutral pH detergent and warm water; rinse thoroughly and dry to prevent water spots. Remove debris from 8" OC faucet holes and strainers to ensure proper drainage. Adjust 1" stainless steel bullet feet for level installation. Sanitize bowls after heavy use and verify CSA and NSF compliance documentation periodically.
