Stop compromising on durability or workflow. This fabricated stainless steel sink delivers heavy-duty performance and a practical layout for commercial kitchens, schools, hospitals, and bars while meeting NSF certification standards. Designed for continuous use, it combines a large single bowl with dual drainboards to streamline prep, wash, and dry tasks without bottlenecks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from drainboards and bowl; scrape solids into a waste container. Apply a mild detergent solution (use gallons or liters per manufacturer mix) and scrub all stainless surfaces with a non-abrasive pad. Rinse thoroughly with hot water and sanitize per CSA or local code. Wipe dry to prevent corrosion. Clean condenser coils and vents on adjacent equipment monthly. Inspect seals and tighten legs or crossrails as needed.#@@#Additional Info#@#Advance Tabco FS-1-2424-24RL sink has a 24" x 24" x 14" bowl, 14 gauge Type 304 stainless steel, left/right drainboards, 8" OC faucet holes, 8-1/2" splash, rolled edge, adjustable legs, 72" length, NSF certified, 209 pounds.#@@#General Info#@#Description #@#
Stop compromising on durability or workflow. This fabricated stainless steel sink delivers heavy-duty performance and a practical layout for commercial kitchens, schools, hospitals, and bars while meeting NSF certification standards. Designed for continuous use, it combines a large single bowl with dual drainboards to streamline prep, wash, and dry tasks without bottlenecks.
#@@# Bowl Capacity#@#
The sink features a single compartment with a bowl sized 24 inches by 24 inches by 14 inches deep, providing ample capacity for large pots and trays. This depth reduces splashing and allows staff to wash oversized items efficiently.
#@@# Dual Drainboards#@#
Left and right-hand drainboards provide dedicated spaces for draining and staging, increasing throughput during peak service. Operators gain consistent drying and organization without moving items across the room.
#@@# Robust Construction#@#
Fabricated from 14 gauge Type 304 stainless steel and built on a stainless steel base, the unit resists corrosion and maintains structural integrity under heavy use. Managers can expect a long service life in aggressive kitchen environments.
#@@# Integrated Splash Control#@#
An 8.5-inch tile edge splash and rolled edge contain water and protect adjacent walls and countertops from moisture. Kitchen staff experience fewer surface drips and reduced cleaning cycles around the sink area.
#@@# Adjustable Support System#@#
Stainless steel legs include adjustable side cross-bracing and 1-inch adjustable bullet feet to level the sink on uneven floors. Installation teams achieve precise alignment and stable support without additional shimming.
#@@# Plumbing Readiness#@#
Eight-inch OC faucet holes accommodate standard commercial faucets and simplify plumbing integration for hand wash, prep, or pot filler installations. Maintenance teams gain straightforward access for service and component replacement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and drain connections weekly; tighten clamps and replace gaskets at first sign of deterioration to prevent leaks. Clean 14 gauge Type 304 stainless steel surfaces daily with mild alkaline cleaner and a soft cloth; rinse thoroughly and dry to avoid water spots. Flush drains with hot water and enzymatic cleaner weekly to prevent buildup. Level legs and adjust 1" bullet feet monthly to maintain proper drain pitch and workflow efficiency.
