Stop compromising workspace integrity for short-term savings. This heavy-duty stainless steel work table offers a durable, NSF-certified surface and adjustable storage that supports continuous kitchen activity while ensuring sanitation and stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear work surfaces. Sweep loose debris, then apply a food-safe detergent to stainless tops and backsplash; scrub with a soft cloth. Rinse with clean water and dry to prevent corrosion. Degrease ovens and vents using approved solvent; remove filters and soak if detachable. Vacuum condenser coils and wipe fins to improve efficiency. Inspect seals and screws; tighten or replace worn parts. Log each cleaning to meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco FMSLAG-363-X work table has a 36" x 36" 16 gauge Type 304 stainless steel top with a 1-1/2" rear upturn, adjustable 18 gauge undershelf, stainless steel legs, and weighs 75 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace integrity for short-term savings. This heavy-duty stainless steel work table offers a durable, NSF-certified surface and adjustable storage that supports continuous kitchen activity while ensuring sanitation and stability.
#@@# Durable Stainless Top#@#
The 16 gauge Type 304 stainless steel top provides corrosion resistance and a smooth, sanitary work surface suitable for food prep and heavy-duty tasks. The 1-1/2" rear upturn forms a continuous backsplash that prevents spills from reaching walls and simplifies cleaning.
#@@# Robust Undershelf Storage#@#
The adjustable 18 gauge stainless steel undershelf allows efficient organization of pans, supplies, and small equipment while keeping the floor clear. Shelving height adapts to changing storage needs, enabling optimized workflow in busy kitchens.
#@@# Solid Leg Construction#@#
Stainless steel legs provide structural support for sustained loads and frequent use, maintaining table level under heavy pans and cookware. Each leg accepts the included adjustable bullet feet to compensate for uneven floors and preserve alignment.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge reduces nicking and chipping while offering a comfortable work perimeter for repetitive tasks. Edge contour protects staff from sharp corners and sustains finish integrity during daily cleaning cycles.
#@@# Galvanized Base Stability#@#
A galvanized understructure resists deformation and reinforces the table against lateral stress during prep and transport. The open base design delivers accessible cleaning zones and visual inspection points for sanitation audits.
#@@# NSF Compliance#@#
Certification to NSF standards confirms the table meets hygiene and material performance criteria required by food service operators and institutional buyers. Documentation supports specification reviews for schools, hospitals, and hospitality facilities.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect surfaces weekly and remove food debris with a pH-neutral detergent and warm water to prevent corrosion and bacterial growth. Rinse thoroughly and dry with a soft cloth to avoid water spots. Lubricate adjustable bullet feet quarterly and confirm table remains level to protect countertop integrity. Sanitize contact areas before service using an EPA-registered sanitizer per label. Replace worn gaskets or fasteners immediately to maintain NSF compliance and structural safety.