Engineered for steady service in commercial kitchens, this 72" x 24" stainless steel work table delivers a durable, NSF-certified prep surface with a 1-1/2" high rear upturn that contains spills and simplifies cleanup. The 16-gauge Type 304 stainless steel top mounts on stainless steel legs with adjustable bullet feet, providing a stable, level workstation that resists corrosion and holds up under daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the surface. Wipe the stainless steel top and up-turn with mild detergent and a soft cloth. Clean the undershelf and legs with soapy water; rinse and dry. Degrease vents and feet to reduce fire risk. Inspect seals and fasteners for wear. Keep condenser coils clear and schedule deep cleanings to lower utility use, extend equipment life, and meet health standards.#@@#Additional Info#@#Advance Tabco FMSLAG-246-X stainless steel work table measures 72" x 24" with a 16-gauge Type 304 top, 1-1/2"H rear up-turn, 18-gauge adjustable stainless undershelf, stainless legs with adjustable bullet feet, NSF certified and weighs 96 pounds.#@@#General Info#@#Description #@#
Engineered for steady service in commercial kitchens, this 72" x 24" stainless steel work table delivers a durable, NSF-certified prep surface with a 1-1/2" high rear upturn that contains spills and simplifies cleanup. The 16-gauge Type 304 stainless steel top mounts on stainless steel legs with adjustable bullet feet, providing a stable, level workstation that resists corrosion and holds up under daily use.
#@@# Stainless Top#@#
The 16-gauge 304 stainless steel top provides a sanitary, food-grade surface that resists pitting and staining. Maintenance crews minimize downtime since the smooth, rolled bullnose edge sheds debris and wipes clean quickly.
#@@# Rear Upturn#@#
A 1-1/2" high rear upturn contains liquids and prevents run-off to walls and floors, improving sanitation and protecting wall finishes. Operators maintain compliance with health codes while reducing the need for frequent wall cleaning.
#@@# Adjustable Undershelf#@#
The 18-gauge stainless steel undershelf adjusts to accommodate storage of pans, small equipment, and supplies, optimizing footprint efficiency. Line cooks access essentials without leaving the work zone, which shortens prep cycles and improves throughput.
#@@# Stainless Legs#@#
Fully stainless steel leg construction resists corrosion in wet environments and supports heavy loads without flex. Managers rely on consistent performance across shifts, lowering replacement costs over time.
#@@# Adjustable Feet#@#
Bullet-style adjustable feet allow precise leveling on uneven floors, ensuring stability for slicers, mixers, and other countertop equipment. Technicians align surfaces easily during installation to prevent wobble and maintain safe operations.
#@@# Open Base Design#@#
An open base with undershelf simplifies cleaning under and around the table while allowing mobile carts and cleaning tools to pass through. Custodial teams streamline sanitation routines, reducing labor time between service periods.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Advance Tabco FMSLAG-246-X work table, clean the 16 gauge Type 304 stainless steel top and 18 gauge undershelf after each shift using mild detergent and a soft cloth; rinse and dry thoroughly. Polish edges and the 1-1/2"H rear up-turn with nonabrasive stainless cleaner. Remove debris from legs and feet, lubricate threads quarterly, check welds monthly, and replace worn parts to ensure NSF compliance.