Engineered for busy kitchens, this two-compartment stainless sink combines durable construction with a practical layout to streamline cleaning workflows while ensuring corrosion resistance. Multiple task stations and a right-side drainboard reduce cross-traffic and enhance throughput during peak service periods, making it ideal for restaurants, hospitals, schools, and institutional kitchens. The unit meets NSF criteria and utilizes 18 gauge Type 304 stainless steel to resist pitting, ensuring a long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from bowls and drainboard. Apply a mild detergent solution with a soft cloth to all stainless surfaces, including the bowls and splash. Scrub gently, rinse, and dry to prevent spots. Clean faucet holes and the underside of the drainboard; inspect legs and tighten adjustable feet. Clean condenser coils on nearby equipment to save energy and prevent failures.#@@#Additional Info#@#Advance Tabco's FE-2-1812-18R-X two-compartment sink offers NSF-certified durability for commercial kitchens. It features 18" x 18" x 12" bowls, 18-gauge Type 304 construction, an 18" right drainboard, and 8" OC faucet holes.#@@#General Info#@#Description #@#
Engineered for busy kitchens, this two-compartment stainless sink combines durable construction with a practical layout to streamline cleaning workflows while ensuring corrosion resistance. Multiple task stations and a right-side drainboard reduce cross-traffic and enhance throughput during peak service periods, making it ideal for restaurants, hospitals, schools, and institutional kitchens. The unit meets NSF criteria and utilizes 18 gauge Type 304 stainless steel to resist pitting, ensuring a long service life.
#@@# Bowl Dimensions#@#
Each compartment measures 18 inches by 18 inches with a 12-inch depth, providing ample capacity for pots, pans, and trays while containing splashes and minimizing water loss. The sizable bowl volume supports continuous washing cycles and accommodates common commercial cookware sizes.
#@@# Drainboard Configuration#@#
The right-hand drainboard offers a dedicated staging area for rinsed items and drying, promoting sanitary separation between soiled and clean items. The integrated slope channels water back to the sink, reducing pooling and labor for water management.
#@@# Top Construction#@#
Fabricated from 18 gauge 300 series stainless steel, the top resists corrosion and withstands routine impacts and chemical cleaning agents. The rolled edge and tile-edge splash add rigidity and protect adjacent walls and counters from moisture intrusion.
#@@# Faucet Compatibility#@#
Eight-inch on-center faucet holes allow standard commercial faucet installations and flexible plumbing arrangements to match existing service lines. The layout supports pre-rinse units or gooseneck faucets to optimize rinse performance and enhance user ergonomics.
#@@# Support System#@#
Galvanized legs with 1-inch adjustable plastic bullet feet provide stable support and leveling on uneven floors, ensuring consistent drain alignment and user comfort. The leg design simplifies service access beneath the sink for plumbing and maintenance tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FE-2-1812-18R-X sink by inspecting welds and seams weekly for corrosion and cleaning with pH-neutral stainless steel cleaner to prevent discoloration. Remove debris from the 1" adjustable feet and tighten legs monthly to maintain level. Flush drains with hot water and enzymatic sink cleaner after service. Sanitize bowls with 200 ppm chlorine solution, rinse thoroughly, and dry to prevent water spots and hard-water buildup.