Cut handwashing time and compliance gaps with a rugged, wall-mounted service sink designed for continuous use in high-traffic food service and institutional environments. This unit features heavy-gauge stainless steel construction, a built-in gooseneck spout, and a knee valve to support frequent, hands-free operation while meeting NSF sanitation standards. Facility managers benefit from a compact footprint that installs on standard wall supports, delivering reliable drainage and splash control for kitchens, clinics, and maintenance areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby appliances and clear the sink area. Scrub bowl with a mild detergent and soft cloth, rinse with hot water, and sanitize approved surfaces to remove bacteria and germs. Degrease gooseneck spout, backsplash, and supports to reduce fire risk. Clean basket drain and check seals; replace worn gaskets to avoid leaks and breakdowns. Wipe exterior with non-abrasive cleaner and dry. Clean coils and vents regularly to save energy and help pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco's FC-WM-2721KV wall-mounted sink features a 24" x 18" x 8" stainless steel bowl, 8½" backsplash, gooseneck spout, single faucet hole, knee valve, 1-1/2" drain, wall supports, and NSF certification for foodservice.#@@#General Info#@#Description #@#
Cut handwashing time and compliance gaps with a rugged, wall-mounted service sink designed for continuous use in high-traffic food service and institutional environments. This unit features heavy-gauge stainless steel construction, a built-in gooseneck spout, and a knee valve to support frequent, hands-free operation while meeting NSF sanitation standards. Facility managers benefit from a compact footprint that installs on standard wall supports, delivering reliable drainage and splash control for kitchens, clinics, and maintenance areas.
#@@# Bowl Capacity#@#
Engineers specify an 8-inch deep bowl to handle concentrated handwashing, tool rinsing, and spill containment without overflow. Installers appreciate a 24-inch left-to-right width and 18-inch front-to-back depth that balance user access with minimal wall intrusion. Designers can locate this sink where countertop space is limited while retaining substantial internal volume.
#@@# Material Durability#@#
Manufacturers use 16-gauge stainless steel for the bowl and backsplash to resist corrosion, denting, and frequent cleaning cycles. Maintenance crews can perform routine sanitization with standard detergents without compromising finish or structure. Facility schedules benefit from reduced repair frequency and extended service life.
#@@# Faucet Integration#@#
Engineers integrate a single faucet hole and a gooseneck spout to provide ample clearance for hand movement and container filling. Plumbers can connect the included faucet quickly, reducing installation time and coordination. Staff receive consistent water flow that eases compliance with hygiene protocols.
#@@# Hands-Free Controls#@#
Operational design includes a knee valve to enable hands-free water activation, minimizing cross-contamination and supporting infection control policies. Health inspectors find the setup aligns with common code expectations for handwashing stations in commercial kitchens and healthcare settings.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FC-WM-2721KV weekly for leaks, loose fasteners and secure wall supports; tighten hardware to maintain alignment. Flush faucet and gooseneck spout monthly to remove mineral buildup; disassemble aerator and soak in vinegar if flow reduces. Clean 16 gauge stainless surfaces daily with mild detergent and soft cloth; rinse and dry to prevent spotting. Sanitize bowl and backsplash after high-risk use and verify basket drain clears debris before service begins.