Stop compromising on sanitation or workflow. This freestanding service sink delivers robust construction and consistent performance for high-traffic kitchens, schools, hospitals, and bars, enabling staff to maintain compliance while accelerating cleaning tasks. Designed for continuous use, the unit integrates a deep bowl, electronic faucet provision, and NSF certification to support rigorous hand-wash and utility applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from the sink. Mix mild detergent with warm water and scrub stainless surfaces with a soft cloth; avoid abrasive pads. Rinse and sanitize NSF-certified surfaces per guidelines. Clean the electronic faucet and 1-1/2" basket drain; inspect seals for corrosion. Clean condenser coils on adjacent equipment to save energy. Dry all surfaces before reuse to prevent bacterial growth and reduce fire risk.#@@#Additional Info#@#Advance Tabco's FC-FM-3119EF service sink is 31" W x 23" D with a 12" deep, 16-gauge Type 430 stainless steel bowl, 8½" H backsplash, stainless steel legs, electronic faucet, 1‑1/2" basket drain, NSF certified, and weighs 80 pounds.#@@#General Info#@#Description #@#
Stop compromising on sanitation or workflow. This freestanding service sink delivers robust construction and consistent performance for high-traffic kitchens, schools, hospitals, and bars, enabling staff to maintain compliance while accelerating cleaning tasks. Designed for continuous use, the unit integrates a deep bowl, electronic faucet provision, and NSF certification to support rigorous hand-wash and utility applications.
#@@# Construction Quality#@#
This sink uses 16 gauge Type 430 stainless steel for the bowl and backsplash, providing corrosion resistance and structural rigidity that withstands daily commercial use. Installers will appreciate the fully welded seams and reinforced corners that minimize flex and simplify routine cleaning.
#@@# Bowl Capacity#@#
The 12-inch deep bowl yields ample capacity for hand washing, rinsing supply pans, and light utility tasks, while the 28-inch by 19-1/2-inch bowl footprint optimizes workspace without consuming excess floor area. Operators will notice fewer splashes and faster task completion due to the deep profile and generous interior.
#@@# Faucet Integration#@#
The unit includes a single faucet hole and provision for an electronic faucet, enabling touchless operation to support hygiene protocols and reduce cross-contamination. Facilities managers will gain water-conserving control and programmable operation when they pair the sink with an electronic faucet solution.
#@@# Drainage Performance#@#
The sink ships with a 1-1/2 inch basket drain to ensure rapid removal of wastewater and debris, preventing backups during peak service periods. Maintenance staff will perform routine cleanouts quickly thanks to the accessible drain design and removable strainer.
#@@# Mounting and Stability#@#
Freestanding stainless steel legs with flanged feet anchor the sink securely and provide a stable work surface on uneven floors, while the exposed legs allow for easy floor cleaning beneath the unit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly and tighten or rework any loose connections to preserve sanitary integrity. Clean the 16 gauge Type 430 stainless steel bowl with a neutral pH detergent and warm water after each shift; rinse thoroughly and dry to prevent spotting. Flush the electronic faucet and 1-1/2" basket drain monthly to remove debris. Verify flanged feet anchor points and level the freestanding assembly quarterly. Maintain NSF documentation on site.
