Engineered for high-volume kitchens, this two-compartment stainless steel sink ensures sanitation, durability, and a configurable workflow with a right-hand drainboard. Designed for culinary, institutional, and healthcare use, it meets NSF standards, enabling fast wash-and-rinse cycles while reducing downtime. The 16-gauge Type 304 stainless steel construction offers corrosion resistance and structural strength for daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear both bowls. Remove debris from the 18" right drainboard and wipe with a mild detergent and soft cloth. Scrub bowls and 1" adjustable bullet feet with warm water; rinse. Clean 16-gauge Type 304 stainless surfaces and 8" OC faucet holes using non-abrasive cleaner. Dry tile edge splash and rolled edge to prevent spotting. Inspect seals and crossrails; tighten legs and side crossbracing. Regular cleaning prevents bacteria, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Advance Tabco FC-2-1620-18R-X fabricated two-compartment sink features 16-gauge Type 304 stainless steel, 18" right drainboard, 8" OC faucet holes, 8.5" tile-edge splash, adjustable stainless legs and NSF certification.#@@#General Info#@#Description #@#
Engineered for high-volume kitchens, this two-compartment stainless steel sink ensures sanitation, durability, and a configurable workflow with a right-hand drainboard. Designed for culinary, institutional, and healthcare use, it meets NSF standards, enabling fast wash-and-rinse cycles while reducing downtime. The 16-gauge Type 304 stainless steel construction offers corrosion resistance and structural strength for daily use.
#@@# Two Compartment#@#
Two 16" wide compartments provide separate wash and rinse stations, improving cleaning efficiency. Each measures 20" front-to-back, accommodating large pots and pans for manual warewashing in cafeterias and restaurants.
#@@# Right Drainboard#@#
An 18" right-hand drainboard adds space for soiled or drying items, minimizing sink cross-traffic. Its sloped design channels water into the system, preventing countertop puddling.
#@@# Stainless Construction#@#
16-gauge Type 304 stainless steel resists pitting, staining, and chemicals. Rolled edges and tile-edge splash ensure reinforced seams and a sanitary wall junction for easier cleaning.
#@@# Integrated Splash#@#
The 8-1/2" tile edge splash prevents backsplash contamination and protects walls from water and detergent spray. This raised splash reduces the need for extra wall cladding, supporting sanitation compliance.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable cross-bracing and 1" bullet feet stabilize the sink on uneven floors. Adjustable feet ensure ergonomic working height for various kitchen layouts.
#@@# Plumbing Readiness#@#
8" OC faucet holes and a 14" rim-to-drain depth support standard plumbing and food trap setups. The 26" depth by 57.5" length footprint integrates seamlessly into existing counters and plumbing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FC-2-1620-18R-X sink by flushing debris from the right drainboard and bowl after each service shift. Scrub bowls and drainboard with a mild detergent solution; rinse with potable water and dry to prevent water spots. Inspect and tighten stainless steel legs and side cross-bracing weekly. Check 8" OC faucet holes and seals monthly for leaks; replace worn gaskets. Clean tile edge splash and rolled edge to prevent residue buildup and ensure NSF compliance.