Built for commercial kitchens, this stainless steel equipment stand provides stable work height and durable support for countertop cooking. With a compact 15" x 30" footprint and 25" overall height, it maximizes surface use while minimizing floor space, ideal for tight prep lines, satellite stations, and service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove items. Wipe the top, undershelf, legs, and feet with mild detergent and soft cloth; avoid abrasives. Clean corners and upturn to remove grease and particles. Sanitize surfaces and let air dry before reassembly. Check seals and fasteners, tighten if needed. Regular cleaning reduces bacteria, fire risk, improves efficiency, prevents part failure, and aids health inspections.#@@#Additional Info#@#Advance Tabco ES-LS-3015-X stand measures 15" W x 30" D x 25" H, 24" working height, 16-gauge stainless steel top with 1" up-turn, 18-gauge adjustable undershelf, stainless legs, NSF certified, weighs 38 lbs.#@@#General Info#@#Description #@#
Built for commercial kitchens, this stainless steel equipment stand provides stable work height and durable support for countertop cooking. With a compact 15" x 30" footprint and 25" overall height, it maximizes surface use while minimizing floor space, ideal for tight prep lines, satellite stations, and service areas.
#@@# Stainless Steel Top#@#
The 16 gauge stainless steel top offers a corrosion-resistant surface with a 1" high upturn to contain spills and protect nearby equipment. Its heavy-gauge construction resists warping under loads and simplifies cleaning during busy shifts.
#@@# Adjustable Undershelf#@#
An 18 gauge 430 stainless steel undershelf below the top keeps pans, appliances, and dry goods organized. The shelf adjusts to fit storage needs, improving workflow and reducing retrieval time during service.
#@@# Open Base Design#@#
The open base with undershelf allows easy cleaning access and storage of frequently used items without blocking legroom. This design supports efficient layouts and quick sanitation routines to meet hygiene standards.
#@@# Stainless Legs#@#
Stainless steel legs provide sturdy support and maintain integrity in humid, high-temperature environments. Adjustable stainless steel bullet feet ensure leveling on uneven floors, offering stability for cutting, plating, and equipment placement.
#@@# NSF Certified#@#
NSF certification confirms compliance with public health standards for materials and construction, aiding regulatory inspections. This certification ensures suitability for schools, hospitals, and foodservice operations.
#@@# Compact Footprint#@#
With 15" width and 30" depth, the stand fits narrow kitchen zones without sacrificing a full 24" working height. Its compact profile integrates under shelves or beside ranges, supporting flexible station planning and providing a durable surface for daily tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco ES-LS-3015-X stainless steel stand daily by wiping the 16 gauge top and 18 gauge undershelf with mild detergent and warm water to remove debris and prevent corrosion. Scrub seams and edges with a soft brush, rinse, and dry to avoid spots. Inspect and tighten fasteners weekly, ensure stability, sanitize surfaces with food-safe sanitizer, avoid abrasives, and schedule quarterly checks for weld integrity and stability.