The Advance Tabco 72" x 30" stainless steel work table provides a durable, NSF-certified prep surface for commercial use. Built for foodservice and institutional kitchens, it features a 16 gauge Type 430 stainless steel top, a galvanized steel base, and an adjustable undershelf for stable storage and a sanitary, corrosion-resistant work area.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear items. Wipe the stainless steel top with mild soap, rinse, and dry. Clean the undershelf and legs with non-abrasive cleaner and a soft brush. Vacuum debris from plastic feet and tighten. Check seals and fasteners for damage; replace if needed. Regular cleaning reduces bacteria, grease fire risk, energy use, and equipment failures, aiding health inspections.#@@#Additional Info#@#Advance Tabco ELAG-306-X 72" x 30" work table has a 16 gauge Type 430 stainless steel top, 18 gauge galvanized undershelf, galvanized legs with adjustable feet; NSF certified, 110 lbs.#@@#General Info#@#Description #@#
The Advance Tabco 72" x 30" stainless steel work table provides a durable, NSF-certified prep surface for commercial use. Built for foodservice and institutional kitchens, it features a 16 gauge Type 430 stainless steel top, a galvanized steel base, and an adjustable undershelf for stable storage and a sanitary, corrosion-resistant work area.
#@@# Stainless Steel Top#@#
The 16 gauge Type 430 stainless steel top offers a smooth, corrosion-resistant surface ideal for food prep and heavy use. Its flat design, without a backsplash, and rounded bullnose edge simplify cleaning and reduce debris-trapping corners.
#@@# Galvanized Undershelf#@#
The 18 gauge galvanized adjustable undershelf provides organized storage, maximizing space in busy kitchens. It keeps pans, trays, and small equipment accessible while maintaining clear floor space.
#@@# Galvanized Leg Construction#@#
Galvanized steel legs ensure stability and moisture resistance in humid or washdown environments. Adjustable plastic bullet feet level the table on uneven floors, ensuring a secure, wobble-free surface.
#@@# Open Base Design#@#
The open base with an undershelf allows easy cleaning and airflow beneath the table. Staff can maneuver mops and carts without obstructing stored items, ensuring compliance with cleaning protocols.
#@@# NSF Certification#@#
NSF certification guarantees the table meets public health standards for commercial foodservice. Facility managers can trust it supports regulatory cleaning and hygiene practices.
#@@# Commercial Dimensions#@#
Measuring 72" wide by 30" deep and 35.5" high, the table integrates seamlessly into standard kitchen workflows. It accommodates full-size sheet pans and prep stations. Weighing 110 pounds, it balances portability with stability during heavy use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco ELAG-306-X table by wiping the 16 gauge Type 430 stainless steel top daily with a soft cloth and mild detergent; rinse and dry to prevent spots. Sanitize surfaces per protocol after heavy use. Clean the 18 gauge galvanized undershelf periodically with nonabrasive cleaner. Inspect legs and feet weekly for stability; adjust as needed. Check edges and seams for wear, repair promptly, and verify NSF marks for audits.