The Advance Tabco work table offers professional-grade performance for demanding foodservice environments. It features a heavy-duty stainless steel top and a corrosion-resistant galvanized base, supporting continuous prep and staging operations. This 72" x 18" unit is designed for compact back-of-house spaces, prioritizing durability and adjustable storage to streamline workflow and maintain sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Clean the 16-gauge stainless steel top with mild detergent, rinse, and dry. Remove debris from the bullnose edge. Clean the galvanized undershelf and legs with non-abrasive cleaner. Degrease vents and leg junctions, tighten plastic feet, and replace worn ones. Regular cleaning reduces bacteria, fire risk, improves efficiency, and ensures health inspection compliance.#@@#Additional Info#@#Advance Tabco ELAG-186-X work table, 72" W x 18" D, has a 16 gauge stainless steel top, adjustable undershelf, galvanized legs, plastic feet, bullnose edge, flat top, NSF certified, and weighs 79 lbs.#@@#General Info#@#Description #@#
The Advance Tabco work table offers professional-grade performance for demanding foodservice environments. It features a heavy-duty stainless steel top and a corrosion-resistant galvanized base, supporting continuous prep and staging operations. This 72" x 18" unit is designed for compact back-of-house spaces, prioritizing durability and adjustable storage to streamline workflow and maintain sanitation.
#@@# Stainless Top#@#
The 16-gauge Type 430 stainless steel top provides a durable, stain-resistant surface for repeated use. Its flat design without a backsplash simplifies cleaning, while the rounded bullnose edge minimizes wear on pans and protects staff during fast-paced prep.
#@@# Galvanized Undershelf#@#
The adjustable undershelf, made of 18-gauge galvanized steel, offers stable storage for small equipment and dry goods. Keeping frequently used items within reach reduces motion and keeps countertops clear for uninterrupted production.
#@@# Galvanized Legs#@#
Galvanized steel legs provide structural support and resist corrosion, ensuring long service life in humid or wet environments. Adjustable plastic bullet feet accommodate uneven floors, maintaining a level work surface.
#@@# NSF Certified#@#
This table meets NSF certification standards, ensuring materials and construction meet commercial sanitation requirements. It’s suitable for institutional kitchens, hospitals, schools, and restaurants.
#@@# Optimized Footprint#@#
Measuring 72" wide and 18" deep, the table offers ample workspace while fitting narrow prep lines or side stations. Its open-base design allows under-counter access and simplifies mobile equipment placement.
#@@# Commercial Construction#@#
Built for high-volume operations, the table combines a sturdy galvanized base with a 400-series stainless steel top. Weighing 79 pounds, it integrates seamlessly into kitchen layouts and provides lasting durability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the reader formally and inspect the Advance Tabco ELAG-186-X table regularly for optimal use: clean the 16 gauge Type 430 stainless steel top with mild detergent and soft cloth; remove debris from the bullnose edge; wipe and dry the galvanized undershelf and legs; check plastic feet for wear; verify NSF labels; tighten fasteners every three months; lubricate stiff parts; store in a dry area to extend life.