Stop sacrificing durability for economy. This heavy-duty wire shelving unit combines robust load capacity with a corrosion-resistant epoxy finish to support demanding kitchen storage needs while maintaining NSF compliance for sanitary operations. Designed for high-usage environments, it provides reliable organization and quick installation to streamline back-of-house workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove loose debris. Mix mild detergent with warm water (use gallons or liters as needed) and wipe surfaces with a soft cloth. Scrub grease from ovens, vents, and fryers using a degreaser rated for kitchen use. Rinse and dry metal shelves to prevent corrosion; inspect seals and fasteners. Clean condenser coils and vents monthly to improve efficiency and reduce fire risk. Record cleaning actions to meet CSA and inspection requirements.#@@#Additional Info#@#Advance Tabco EG-2148-X green epoxy coated wire shelving measures 48" W x 21" D, supports heavy-duty storage, and meets NSF standards. Its durable epoxy finish and modular design enable efficient kitchen organization.#@@#General Info#@#Description #@#
Stop sacrificing durability for economy. This heavy-duty wire shelving unit combines robust load capacity with a corrosion-resistant epoxy finish to support demanding kitchen storage needs while maintaining NSF compliance for sanitary operations. Designed for high-usage environments, it provides reliable organization and quick installation to streamline back-of-house workflows.
#@@# Wire Construction#@#
Open wire construction promotes continuous airflow and fast drying to reduce moisture buildup and maintain sanitary conditions in foodservice settings. Technicians can access all surfaces for cleaning without disassembling components, lowering downtime for maintenance.
#@@# Epoxy Coating#@#
Green epoxy coating resists chips, corrosion, and chemical exposure, extending service life in humid kitchens and washdown areas. Managers will find that the finish preserves appearance and reduces replacement frequency compared with untreated steel.
#@@# Standard Dimensions#@#
Measuring 48 inches wide by 21 inches deep, the shelving fits standard kitchen footprints and accommodates full-size pans and boxed supplies. Planners gain predictable spatial planning when configuring multiple units for continuous storage runs.
#@@# Load Capacity#@#
Engineered for heavy loads, the rigid wire shelves support routine stacking of supplies and equipment while maintaining structural stability. Operations that store bulk ingredients or stacked containers will notice minimal shelf deflection under typical working loads.
#@@# NSF Compliance#@#
Certification to NSF standards ensures the shelving meets sanitation and material safety requirements for commercial food environments. Procurement teams can document regulatory alignment when specifying fixtures for kitchens, cafeterias, hospitals, and schools.
#@@# Quick Assembly#@#
Designed for straightforward assembly using slip-fit posts and shelf collars, the unit installs rapidly without specialized tools, minimizing labor costs during setup.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect epoxy finish weekly and remove surface debris with a soft brush and mild detergent to prevent corrosion and food contamination. Rinse thoroughly and dry with clean cloths to avoid water spots. Check shelf connections and tighten fasteners to maintain load capacity. Verify NSF labeling and replace damaged components immediately. Record maintenance actions and gallons or liters used for cleaning to comply with facility documentation and CSA requirements.