At about 13.75 pounds, the component balances portability and strength for straightforward installation and repositioning. Maintenance staff reconfigure storage plans quickly and safely with minimal handling effort.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Remove loose debris with a soft brush, then wipe with a mild detergent solution (use gallons or liters as needed). Rinse surfaces with clean water and dry with lint-free cloths. Scrub grease with a degreaser on ovens, vents, and wire shelving; rinse thoroughly. Clean condenser coils and door seals to improve efficiency and prevent failures. Schedule daily spot cleaning and weekly deep cleans to maintain food safety, reduce fire risk, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco’s EG-2136-X 36" W x 21" D green epoxy-coated wire shelving offers heavy-duty storage with NSF certification, 13.75 pounds weight, corrosion-resistant epoxy finish, and a modular design for commercial kitchens and institutional needs.#@@#General Info#@#Description #@#
At about 13.75 pounds, the component balances portability and strength for straightforward installation and repositioning. Maintenance staff reconfigure storage plans quickly and safely with minimal handling effort.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect epoxy-coated wire shelving weekly for corrosion, paint chips, and loose clips. Use a soft brush and low-pressure water to remove debris; apply a mild detergent solution and rinse thoroughly to avoid residue. Tighten posts and clips to specified torque and verify shelf levels with a spirit level. Remove heavy loads before relocating shelves and distribute weight evenly to maintain rated capacity. Sanitize with approved agents and document maintenance dates for CSA compliance.