Stop compromising storage integrity for cost. This shelving delivers durable performance and fits standard footprints used across kitchens, cafeterias, bars, and supply rooms. Installers will appreciate the manageable weight that balances strength with ease of handling during setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove all contents. Use a mild detergent and warm water to scrub wire shelving, paying attention to corners and joints. Rinse with clean water and dry completely to prevent corrosion. Clean coils and vents with a brush or vacuum to maintain efficiency and reduce fire risk. Remove grease daily from ovens and hoods using approved degreasers. Schedule deep cleans weekly and document tasks to meet CSA and health inspections.#@@#Additional Info#@#Advance Tabco EG-1830-X green epoxy coated wire shelving measures 30" W x 18" D, supports commercial loads, resists corrosion, and is NSF and CSA recognized for foodservice. It weighs 11.25 pounds and installs quickly for efficient storage.#@@#General Info#@#Description #@#
Stop compromising storage integrity for cost. This shelving delivers durable performance and fits standard footprints used across kitchens, cafeterias, bars, and supply rooms. Installers will appreciate the manageable weight that balances strength with ease of handling during setup.
Open wire design provides consistent air circulation and reduces dust accumulation, preserving stored items and minimizing contamination risks. Technicians gain visual inventory control that accelerates stock checks and cleaning protocols.
The finish resists corrosion and chemical exposure common in commercial kitchens, extending service life under wet or humid conditions. Maintenance crews will find routine wipedowns effective without compromising the protective layer.
Engineered for heavy-duty use, the shelf supports commercial supplies and equipment while maintaining dimensional stability. Managers can consolidate storage without increasing footprint, improving workflow and access.
Certification verifies suitability for foodservice environments and aligns with sanitation requirements enforced by inspectors. Compliance reduces the risk of regulatory issues and streamlines acceptance during health inspections.
At roughly 11.25 pounds, the unit simplifies transport and installation compared with solid shelving alternatives, cutting labor time for staff during reconfiguration. Operators can reposition racks quickly to adapt to changing kitchen layouts.
Standard sizing integrates with common shelving systems and accessories, enabling scalable storage solutions across back-of-house areas. Procurement teams can standardize components to lower spare-part inventories and simplify replacements.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EG-1830-X shelving weekly and remove debris to maintain NSF compliance. Clean epoxy surfaces with a neutral pH detergent and warm water; rinse thoroughly and air dry to prevent coating degradation. Tighten fasteners and verify leveling to distribute loads evenly; avoid exceeding rated capacity listed by the manufacturer. Replace damaged components immediately and store parts in a dry area to prevent corrosion and preserve finish.