This stainless steel work table is designed for reliable support in commercial kitchens, facilitating prep, staging, and storage operations. The flat top and open front cabinet base offer a versatile work surface with easy access to undercounter storage, helping teams maintain efficiency during busy periods. Since 1998, this unit has been suitable for institutional use and meets NSF standards, ensuring it fits workflows that demand durable and easy-to-clean surfaces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris and wash the 16 gauge 304 stainless steel top with warm water and a mild detergent, using a soft cloth. Rinse thoroughly and dry to prevent spots. Clean legs and adjustable hex feet; tighten as needed. Degrease the open front cabinet base and wipe interior surfaces. Sanitize food-contact areas with an EPA-approved sanitizer. Inspect seals and fittings regularly to avoid equipment failure and ensure CSA and NSF compliance.#@@#Additional Info#@#Advance Tabco EEB-SS-303 work table measures 36" W x 30" D x 35.5" H. It has a 16-gauge 304 stainless top, open-front cabinet base, stainless legs with adjustable feet, is NSF certified, and weighs 145 pounds.#@@#General Info#@#Description #@#
This stainless steel work table is designed for reliable support in commercial kitchens, facilitating prep, staging, and storage operations. The flat top and open front cabinet base offer a versatile work surface with easy access to undercounter storage, helping teams maintain efficiency during busy periods. Since 1998, this unit has been suitable for institutional use and meets NSF standards, ensuring it fits workflows that demand durable and easy-to-clean surfaces.
16 Gauge stainless steel provides a strong, impact-resistant surface ideal for high-traffic kitchens. The 300 Series material grade is resistant to corrosion and simplifies sanitation procedures.
36 inches by 30 inches offers a spacious, uninterrupted workspace perfect for batch prep and plating lines. This design allows managers to position mixing bowls, pans, and small machines without crowding, enhancing throughput.
The stainless steel construction throughout ensures structural integrity while minimizing contamination risk. The open front cabinet layout allows staff to quickly access stored pans and supplies during service.
Legs feature adjustable hex feet for precise leveling on uneven floors, enhancing stability under heavy loads. Maintenance teams can adjust tilt without shims, maintaining table alignment and equipment safety.
Table weight is 145 pounds, indicating a robust frame that supports busy prep stations and heavy cookware. Chefs can depend on consistent performance when handling full trays and stacked containers.
NSF certification verifies that the design and materials meet professional sanitation standards for commercial environments. Kitchen supervisors can streamline health inspections and cleaning protocols with this compliant solution.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EEB-SS-303 work table weekly for soil and corrosion on the 16 gauge 304 stainless top and base. Remove debris with a neutral pH detergent and warm water; scrub with a nonabrasive pad. Rinse thoroughly and dry to prevent spotting. Verify adjustable hex feet alignment and retighten fasteners every month. Replace damaged seals or hardware immediately. Sanitize surfaces after heavy prep to maintain NSF compliance.
