Stop trading durability for cost. This stainless steel work table provides a practical balance of strength, hygiene, and serviceability for high-traffic kitchens and back-of-house operations. Managers will appreciate the clear specifications and NSF certification that align with institutional sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Mix a mild detergent with warm water (use gallons or liters as needed). Wipe the 16 gauge 304 stainless steel top, legs, and open-front cabinet interior with a soft cloth; scrub welded seams gently. Rinse surfaces and dry immediately to prevent water spots. Clean adjustable hex feet and check for damage. Degrease vents and surrounding areas to reduce fire risk. Regular cleaning prevents contamination, lowers energy use, and helps pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco's EEB-SS-244-X work table is 48" W x 35.5" H x 24" D. It features a 16 gauge 304 stainless steel top, an open-front cabinet base, and stainless legs with adjustable feet.#@@#General Info#@#Description #@#
Stop trading durability for cost. This stainless steel work table provides a practical balance of strength, hygiene, and serviceability for high-traffic kitchens and back-of-house operations. Managers will appreciate the clear specifications and NSF certification that align with institutional sanitation standards.
#@@# Top Gauge#@#
The 16-gauge 304 stainless steel top offers a robust work surface designed to withstand daily heavy use. Operators will notice its resistance to denting and ease of cleaning, supporting continuous prep cycles effectively.
#@@# Open Cabinet Base#@#
The open front cabinet base allows immediate access to stored trays and supplies, reducing reach time during peak periods. Staff can organize bulk items and retrieve tools without interrupting workflow, enhancing efficiency.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable hex feet enable precise leveling on uneven floors, maintaining stability under loaded conditions. Maintenance teams can achieve the correct height and balance without shims or modifications, ensuring safety.
#@@# Sanitation Compliance#@#
NSF certification confirms that the table meets public health requirements for foodservice environments. Supervisors can document regulatory compliance during inspections with this certified component, simplifying the process.
#@@# Compact Footprint#@#
With a 48-inch by 24-inch footprint, this table fits standard kitchen aisles while offering a generous work plane for prep, plating, or staging items. Facility planners can deploy multiple units to create continuous prep lines without excessive floor consumption, maximizing space.
#@@# Lightweight Capacity#@#
Weighing 170 pounds, the unit balances transportability and solidity for modular kitchen layouts and repositioning during service changes. Installation crews can maneuver units with typical two-person teams and secure them into configured stations easily.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EEB-SS-244-X work table weekly and tighten any loose fasteners to maintain structural integrity. Clean the 16 gauge 304 stainless steel top daily with a neutral detergent and warm water; rinse and dry to prevent spotting. Sanitize surfaces with an ANSI-compliant sanitizer after food contact. Check adjustable hex feet monthly and level the table to avoid strain. Remove debris from the open front cabinet base and verify NSF certification labels periodically.
