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Advance Tabco EDC-1848-X 48" W X 18" D X 35.5" H 18 Gauge Stainless Steel Special Value Dish Cabinet

Advance Tabco

$1,324.71
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SKU:
EDC-1848-X
Weight:
158.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
EDC-1848-X__1006
NSF Certified:
Yes
email_price:
no
Tags:
Dish Cabinet
Label Option type:
rectangles
Net Price:
1077.00
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Dish Cabinet
call_price:
no
map_price:
no
Freight Class:
200
add_to_cart:
yes
MAP Price:
1324.71
Manufacturer:
Advance Tabco
login_price:
no
Product ID:
098bf8d1-a4c2-4e09-8d45-67a6ac1d4e7d
List Price:
4874.00
Trigger BC Integration:
Y-7/24/2026_12:35PM
Taxonomy Weight:
158
Filter_Manufacturer:
Advance Tabco
Filter_Width:
46 - 60 Inches
Primary Image:
EDC-1848-X.png
specsheet:
Advance Tabco_EDC-1848-X.pdf
Sale Price:
1324.71
warranty:
Advance Tabco_EDC-1848-X_1.pdf
Depth (front - back):
18"
Width (side - side):
48"
Packed By:
1 Each
Filter_Height:
35.5 Inches
Filter_Gauge:
18 Gauge
Number of Shelves:
1 Shelf
Gauge:
18 Gauge
Top Construction:
Stainless Steel
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Reinforced stainless steel gusset and legs
Keyfeatures4:
NSF certified for hygiene
Keyfeatures6:
158 pounds shipping weight for handling
Keyfeatures:
48" W x 18" D for space efficiency, 18 Gauge stainless steel top/body, open base with mid-shelf, stainless steel gusset, legs, feet for durability, NSF certified, fits dish storage workflows
Keyfeatures3:
Open base with mid-shelf for storage
Keyfeatures2:
18 Gauge top and body for corrosion resistance
short_description:
Advance Tabco EDC-1848-X dish cabinet is 48" W x 18" D x 35.5" H, with 18 gauge stainless steel top, body, open base, and mid-shelf. NSF-certified, it suits restaurants, schools, and food service operations.
Real Weight:
158
Real Width:
48
Real Height:
35.5
Real Depth:
18
Adding to cart… The item has been added
The EDC-1848-X 48" x 18" x 35.5" stainless steel dish cabinet delivers durable, NSF-certified storage and staging for busy commercial kitchens, combining robust 18 gauge construction with an open-base layout for easy access and sanitation. Built to support continuous service, this cabinet uses a full stainless steel top, body, gusset, legs, and feet to resist corrosion and simplify cleaning while providing a stable platform for dish racks, trays, and prep supplies.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the dish cabinet and remove all dishes and removable parts. Wipe the 18 gauge stainless steel top and body with a mild detergent and a soft cloth, rinsing thoroughly to avoid residue. Clean the open base and mid-shelf, removing food particles and grease; use a brush for gusset areas. Degrease legs, feet, and seals, then dry all surfaces to prevent corrosion. Run a final inspection to ensure NSF compliance before returning items to service.#@@#Additional Info#@#Advance Tabco EDC-1848-X Special Value Dish Cabinet measures 48" W x 18" D x 35.5" H and features 18 gauge stainless steel top and body, open base with mid-shelf, stainless steel gusset, legs, and feet; NSF certified and weighs 158 pounds.#@@#General Info#@#Description #@# The EDC-1848-X 48" x 18" x 35.5" stainless steel dish cabinet delivers durable, NSF-certified storage and staging for busy commercial kitchens, combining robust 18 gauge construction with an open-base layout for easy access and sanitation. Built to support continuous service, this cabinet uses a full stainless steel top, body, gusset, legs, and feet to resist corrosion and simplify cleaning while providing a stable platform for dish racks, trays, and prep supplies. #@@# Stainless Steel Construction#@# The 18 gauge stainless steel top and body provide a balance of strength and formability that stands up to daily commercial use. Surfaces resist rust and wipe down quickly, reducing downtime for maintenance and improving kitchen hygiene. #@@# Open Base Design#@# An open base allows quick access to stored items and improves airflow beneath the unit for faster drying and inspection. Staff can retrieve racks and supplies without obstruction, increasing turnover speed during peak periods. #@@# Integrated Mid-Shelf#@# A stainless steel mid-shelf creates an additional organized storage plane for smaller items or staging trays. The shelf supports separation of clean and soiled items, which helps maintain kitchen workflow and food safety protocols. #@@# Reinforced Gusseting#@# Built-in stainless steel gussets reinforce the cabinet frame to prevent deformation under heavy loads. This structural reinforcement maintains alignment for reliable operation when storing multiple racks or stacked pans. #@@# Adjustable Legs And Feet#@# Adjustable stainless steel legs and feet allow precise leveling on uneven floors to ensure stability and safe load-bearing performance. Field-adjustable supports simplify installation and long-term serviceability. #@@# NSF Certification#@# NSF certification confirms that materials and design meet commercial sanitation standards for foodservice environments. Operators can document compliance more easily during inspections and maintain consistent cleaning procedures. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco EDC-1848-X dish cabinet by cleaning the stainless steel top and body daily with nonabrasive detergent and a soft cloth; rinse and dry to prevent spots. Wash the mid-shelf and base with soapy water; inspect gusset, legs, and feet for corrosion or looseness, tightening hardware as needed. Vacuum debris to prevent moisture. Check NSF decals, replace seals if needed, level the unit, and adjust feet. Inspect welds monthly and test load capacity regularly.