Built for high-capacity storage in commercial kitchens and service areas, this heavy-duty wire shelving provides reliable load support and corrosion resistance for demanding hospitality environments. The chrome-plated finish resists surface wear and cleans easily, enabling continuous operation in back-of-house, pantry, and utility zones. Restaurant operators, hospital administrators, university facilities teams, and institutional buyers will appreciate the balance of structural integrity and NSF-certified hygienic design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Wipe chrome-plated wire shelving with a mild detergent and warm water; rinse and air dry. Scrub grease from oven vents and hoods with degreaser rated for commercial kitchens; rinse thoroughly. Vacuum condenser coils and clean fins with a soft brush to improve airflow. Sanitize food-contact surfaces with approved sanitizer and allow required contact time. Inspect seals and fasteners; tighten or replace as needed to prevent failures.#@@#Additional Info#@#Advance Tabco EC-2454 wire shelving measures 54" W x 24" D and supports 800 pounds per shelf. Its chrome finish resists corrosion; NSF certified for back-of-house storage in restaurants, hospitals, schools, and universities.#@@#General Info#@#Description #@#
Built for high-capacity storage in commercial kitchens and service areas, this heavy-duty wire shelving provides reliable load support and corrosion resistance for demanding hospitality environments. The chrome-plated finish resists surface wear and cleans easily, enabling continuous operation in back-of-house, pantry, and utility zones. Restaurant operators, hospital administrators, university facilities teams, and institutional buyers will appreciate the balance of structural integrity and NSF-certified hygienic design.
#@@# Capacity Support#@#
The shelving supports up to 800 pounds per shelf, allowing for dense stacking of dry goods, boxed supplies, and bulk ingredients without compromise. Installers will value consistent load ratings for planning storage layouts and avoiding risks of overloading.
#@@# Durable Chrome Finish#@#
A chrome-plated surface offers abrasion resistance and reduces corrosion in humid dishroom or walk-in conditions. Staff can maintain sanitary surfaces more quickly, minimizing downtime for routine cleaning.
#@@# Wire Construction#@#
The open-wire design promotes air circulation and limits moisture trapping, which reduces mold and odor risks in refrigerated areas. Maintenance teams can inspect inventory visually and perform quick washdowns without disassembly.
#@@# Standard Dimensions#@#
Measuring 54 inches wide by 24 inches deep, the shelf fits common storage bays and shelving systems used across restaurants, schools, and hospitals. Planners can calculate linear footage and optimize aisle clearances with these fixed dimensions.
#@@# NSF Certification#@#
NSF certification verifies compliance with sanitation standards required in commercial foodservice operations, supporting regulatory inspections and HACCP programs. Procurement officers will document conformity for food safety audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect chrome plating weekly for pitting or corrosion and remove surface contaminants with a neutral pH cleaner diluted per manufacturer instructions. Tighten clip sleeves and corner posts monthly to maintain load integrity. Disassemble shelves quarterly to clean wire grids with a soft brush and warm soapy water; rinse and dry thoroughly to prevent rust. Verify level and secure anchoring to support the 800 Lbs. capacity and preserve NSF compliance.
