Increase storage efficiency and maintain organized operations with a heavy-duty chrome-plated wire shelf designed for commercial kitchens and back-of-house areas. This shelving unit supports high-density storage while promoting airflow and sanitation, meeting NSF requirements for food service environments. Food service managers and procurement teams will appreciate the combination of durable construction and straightforward installation that keeps stock accessible and inspection-ready.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove contents and wash surfaces with mild detergent and warm water; scrub wire shelving with a soft brush. Rinse thoroughly and dry with a clean cloth. Clean vents and oven interiors regularly to reduce grease buildup. Inspect seals and fasteners; tighten or replace as needed. Schedule routine coil and shelf cleaning to maintain efficiency and meet CSA and health inspections.#@@#Additional Info#@#Advance Tabco EC-1836-X 36" W x 18" D chrome wire shelving offers heavy-duty construction, NSF certification, and 12.75 pounds weight for reliable storage; it supports commercial kitchens with a corrosion-resistant finish and modular mounting.#@@#General Info#@#Description #@#
Increase storage efficiency and maintain organized operations with a heavy-duty chrome-plated wire shelf designed for commercial kitchens and back-of-house areas. This shelving unit supports high-density storage while promoting airflow and sanitation, meeting NSF requirements for food service environments. Food service managers and procurement teams will appreciate the combination of durable construction and straightforward installation that keeps stock accessible and inspection-ready.
#@@# Wire Construction#@#
Open grid wire construction maximizes airflow and reduces moisture buildup, improving shelf hygiene and cooling for stored items. Managers will find that improved circulation minimizes spoilage risk and facilitates faster temperature equilibration for chilled goods.
#@@# 36 Inch Width#@#
The 36-inch width provides a broad continuous surface that accommodates full-size pans, cases, and stacked containers without wasted space. Operators can stage prep items or bulk stock across a single span, reducing handling time and simplifying inventory rotation.
#@@# 18 Inch Depth#@#
An 18-inch depth fits standard kitchen footprints and shelving bays while delivering ample holding capacity for medium and small product groupings. Chefs and storeroom staff can position items within easy reach, improving picking speed during peak service.
#@@# Chrome Finish#@#
Chrome-plated finish offers corrosion resistance and a smooth surface that withstands repeated cleaning cycles in commercial environments. Maintenance crews will achieve sanitary results quickly using standard detergents and routine sanitizing protocols.
#@@# Heavy Duty Rating#@#
Robust wire gauge and reinforced welds deliver reliable load support for heavy cases and equipment commonly used in restaurants and institutions. Supervisors can confidently allocate inventory to these shelves without constant concern for deformation or failure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect chrome plated wire shelving weekly for corrosion, loose clips, and load deformation. Clean surfaces with warm water and neutral detergent; rinse thoroughly and dry with a lint-free cloth to prevent spotting. Remove shelves and soak clips in a mild sanitizing solution when residue accumulates. Verify NSF compliance labels remain legible. Calibrate load distribution to prevent sagging and maintain structural integrity. Tighten fasteners monthly.