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Advance Tabco DTS-D30-72R 44" H Stainless Steel 14 Gauge Corner Dishlanding-Soil Dishtable

Advance Tabco

Was: $5,062.00
Now: $4,533.58
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SKU:
DTS-D30-72R
Weight:
245.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
DTS-D30-72R__1006
NSF Certified:
Yes
Direction:
Right to Left
Filter Type:
Corner Dishtables
Leg Type:
Stainless Steel
Shape:
Corner
Splash Height:
10" H
Stainless Gauge:
14 Gauge
email_price:
No
Tags:
Dishtable, Soiled "L" Shaped
Label Option type:
rectangles
Net Price:
4113.96
msrp_price:
No
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Dishtable
call_price:
No
map_price:
Yes
Freight Class:
150
Packed By:
1 Each
MAP Price:
5062.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
11248.00
Trigger BC Integration:
Y-1/14/2026_6:00PM
Taxonomy Weight:
245
Filter_Manufacturer:
Advance Tabco
Filter_Leg Construction:
Stainless Steel
Filter_Style:
L-Shaped
Filter_Gauge:
14 Gauge
Filter_Stainless Steel Type:
Type 304
Filter_Type:
Corner Dishtables
Primary Image:
Advance Tabco_DTS-D30-72R.png
specsheet:
Advance Tabco_DTS-D30-72R.pdf
Sale Price:
4533.58
Filter_Backsplash:
With Backsplash
Filter_Features:
With Sink
Lead Time:
2 - 4 Business Days
Keyfeatures5:
Stainless steel legs with crossrails
Keyfeatures4:
Includes pre-rinse sink and basket
Keyfeatures6:
NSF certified for commercial use
Keyfeatures:
44" H Type 304 stainless steel
Keyfeatures3:
10" H backsplash protects walls
Keyfeatures2:
L-shaped design for compact kitchens
short_description:
Optimize your dishroom workflow with the Advance Tabco DTS-D30-72R corner dishlanding dishtable. This 44" H, L-shaped stainless steel station features a 10-1/2" H backsplash, pre-rinse sink, and NSF certification for commercial use.
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Handle high-volume dishroom traffic without compromising sanitation or workflow efficiency. This stainless steel corner dishlanding and soil table integrates a pre-rinse sink and landing area to streamline soiled dish transfer and reduce operator movement, supporting continuous throughput in busy kitchens. Engineers designed the unit for right-to-left workflow and rugged daily use, making it a dependable component for institutional and commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug any nearby equipment. Remove debris, scrape solids into a waste container, and rinse surfaces. Mix mild detergent with warm water (use gallons or liters as needed) and scrub seams, backsplash, legs, and crossrails with a nonabrasive pad. Sanitize food-contact areas per CSA guidelines, then air dry or towel dry. Clean prerinse basket and slide bar; inspect seals and hardware. Schedule regular coil and vent checks to prevent grease buildup and equipment failure.#@@#Additional Info#@#Advance Tabco DTS-D30-72R 44" H stainless steel L-shaped corner dishtable features a 10" H backsplash, pre-rinse sink, 14 gauge Type 304 construction, stainless steel legs, 71" length, NSFCertified, 245 pounds, for right-to-left workflow.#@@#General Info#@#Description #@# Handle high-volume dishroom traffic without compromising sanitation or workflow efficiency. This stainless steel corner dishlanding and soil table integrates a pre-rinse sink and landing area to streamline soiled dish transfer and reduce operator movement, supporting continuous throughput in busy kitchens. Engineers designed the unit for right-to-left workflow and rugged daily use, making it a dependable component for institutional and commercial environments. #@@# 14 Gauge Construction#@# Thick 14 gauge, Type 304 stainless steel provides structural rigidity and corrosion resistance where frequent contact and moisture occur. Chefs and managers will note consistent performance under heavy loads and routine cleaning without deformation or pitting. #@@# Corner Layout#@# L-shaped corner configuration maximizes space utilization in constrained dishroom footprints while positioning the landing adjacent to the dish machine operator. Kitchens gain a defined soil staging zone that shortens cycle times and lowers foot traffic congestion. #@@# Integrated Pre Rinse#@# A built-in pre-rinse sink with included prerinse basket and slide bar supports rapid soil removal prior to machine processing. Staff achieve higher soil removal rates and reduced wash rework, which improves overall sanitary results. #@@# Backsplash Protection#@# A 10 1/2 inch high backsplash controls splash and protects wall surfaces from water and cleaning agents during rinsing operations. Maintenance teams benefit from fewer wall stains and less repair work over time. #@@# Robust Support System#@# Stainless steel legs with front-to-back crossrails deliver stable support and resist lateral sway during heavy loading and scrubbing. Supervisors can trust the table to maintain level service and consistent clearance for dish machine interfaces. #@@# Compliance Ready#@# NSF certified construction meets regulatory expectations for commercial dishroom equipment and simplifies inspections. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco DTS-D30-72R dishtable by cleaning all stainless surfaces daily with a mild detergent and warm water; rinse and dry to prevent spotting. Inspect welds and fasteners weekly; tighten or repair immediately. Descale pre-rinse fittings monthly and lubricate slide bar when a K-461 or K-461A adapter is installed. Verify level and crossrail stability after any subsystem replacement. Replace worn gaskets and verify CSA compliance periodically.