Stop compromising workflow for inadequate staging. This clean, straight dishtable delivers consistent staging and drainage capacity for commercial dishrooms, combining durable 16-gauge Type 304 stainless steel construction with a layout that optimizes operator access and sanitation. Designed to mount adjacent to the dish machine on the operator’s left, this unit supports high-throughput operations while meeting health code requirements and sustaining a long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash all stainless surfaces with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots. Clean 10" backsplash, rolled front and side rims, and legs; inspect welds and crossrails for residue. Degrease oven hoods and vents regularly to reduce fire risk. Maintain condenser coils and seals to save energy and avoid breakdowns. Document cleaning to meet CSA and inspection standards.#@@#Additional Info#@#Advance Tabco's DTC-S70-36L-X dishtable measures 35" W x 44" H x 30" D and is made of 16 gauge Type 304 stainless steel. It features a 10" H backsplash, 3" rolled rims, NSFCertified construction, and supports heavy-duty dishwashing workflows.#@@#General Info#@#Description #@#
Stop compromising workflow for inadequate staging. This clean, straight dishtable delivers consistent staging and drainage capacity for commercial dishrooms, combining durable 16-gauge Type 304 stainless steel construction with a layout that optimizes operator access and sanitation. Designed to mount adjacent to the dish machine on the operator’s left, this unit supports high-throughput operations while meeting health code requirements and sustaining a long service life.
#@@# Construction Integrity#@#
Built from 16-gauge Type 304 stainless steel, the table resists corrosion and maintains structural integrity under heavy daily use. Manufacturers specify stainless legs with crossrails and rolled 3-inch front and side rims to preserve rigidity and reduce deformation during loading and cleaning.
#@@# Operator-Oriented Layout#@#
Engineers positioned the table for right-to-left flow to align with typical dishmachine discharge and minimize handling steps. A 10-inch high backsplash protects walls from splash and simplifies washdown procedures, keeping adjacent surfaces sanitary.
#@@# Optimized Dimensions#@#
The surface measures 35 inches wide by 30 inches deep with an overall height of 34 inches, offering a stable platform for sorting, scraping, and staging racks and trays. Facilities can accommodate standard dish racks and pans while preserving clearances required for efficient movement and ergonomics.
#@@# Stable Support System#@#
Stainless steel legs anchor the table and include crossrails to prevent wobble and maintain level under load. Adjustable leg designs on comparable models allow installers to level the unit on uneven floors, ensuring consistent work height and safety.
#@@# Sanitation Compliance#@#
NSF certification verifies that materials and finish meet commercial sanitation standards and facilitate rapid cleaning. Smooth surfaces and rolled rims reduce hidden crevices, enabling staff to complete sanitary protocols faster and with fewer chemical traps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and leg mounts weekly to prevent loosening and corrosion. Clean surfaces daily with mild detergent and warm water; rinse thoroughly and dry to avoid spotting. Remove debris from the 10" backsplash and rolled rims using a soft brush. Sanitize per local codes after heavy use and allow full air dry. Tighten crossrail fasteners monthly and apply food-safe lubricant to adjustable feet. Replace seals or damaged components immediately to maintain CSA compliance.