Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This electric drop-in model accommodates six full-size pans, ensuring that your dishes remain at optimal serving temperatures without compromising quality. Built from durable stainless steel, this unit not only meets the demands of a busy kitchen but also enhances the overall presentation of your culinary offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is vital for food safety and equipment longevity. Unplug the unit and drain any water. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the drain area to prevent clogs. Regularly check and clean the heating elements for efficient operation. Keeping the unit clean prevents bacteria buildup, reduces fire risks, and extends equipment lifespan. A clean kitchen also helps you pass health inspections.#@@#Additional Info#@#The Advance Tabco DISW-6-240 is a 6-full size pan drop-in electric hot food well unit for efficient food holding. Operating at 208-240 volts, it has stainless steel construction, infinite controls, and a drain for easy maintenance.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This electric drop-in model accommodates six full-size pans, ensuring that your dishes remain at optimal serving temperatures without compromising quality. Built from durable stainless steel, this unit not only meets the demands of a busy kitchen but also enhances the overall presentation of your culinary offerings.
#@@# Efficient Heating System#@#
The advanced heating system operates on 208-240 volts, providing consistent warmth across all six pans. This feature ensures that food maintains its ideal temperature, reducing the risk of spoilage and enhancing customer satisfaction. With infinite controls, chefs can easily adjust the heat to suit various dishes, making it versatile for any menu.
#@@# Robust Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this hot food well unit is designed to withstand the rigors of daily use in commercial kitchens. The corrosion-resistant surface not only ensures longevity but also simplifies cleaning and maintenance. This durability is essential for food service professionals who require reliable equipment that can handle high-volume operations.
#@@# Insulated Design for Temperature Retention#@#
Featuring an insulated construction, this unit minimizes heat loss, allowing for energy-efficient operation. The insulation helps maintain consistent temperatures, which is crucial for food safety and quality. By reducing energy consumption, this design also contributes to lower operational costs, making it a smart investment for any establishment.
#@@# Convenient Drain Feature#@#
Equipped with a drain, this hot food well unit simplifies the process of cleaning and refilling. The drain allows for easy removal of excess water or food debris, ensuring a hygienic environment. This convenience is particularly beneficial in fast-paced settings where time is of the essence.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco DISW-6-240 Hot Food Well Unit, perform regular maintenance. Clean the stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the drain for clogs and clear any debris. Check the infinite controls for proper functionality and address any irregularities. Monitor the unit's temperature settings to maintain optimal food safety standards.
