Equip your workspace with a durable commercial sink engineered for continuous use without compromise. This drop-in unit delivers precise dimensions for tight counters and integrates a deck-mounted gooseneck faucet and basket drain to support high turnover tasks. Food service managers and facilities teams will value the NSF certification and robust 304 stainless steel construction that resists corrosion and meets sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from the bowl and drain basket. Mix a mild detergent with warm water (use gallons or liters as needed). Scrub all stainless surfaces with a soft cloth and non-abrasive pad. Rinse thoroughly and dry to prevent spotting. Clean faucet and gooseneck fittings, inspect seals for wear and replace if needed. Empty and sanitize regularly to prevent bacteria, grease buildup, and equipment failure. Ensure NSF compliance.#@@#Additional Info#@#Advance Tabco DI-1-35 17" x 15" x 5" drop-in sink has a 20 gauge 304 stainless steel bowl (14" x 10" x 5"). It includes a gooseneck faucet and basket drain, meets NSF and CSA standards, and is ideal for foodservice.#@@#General Info#@#Description #@#
Equip your workspace with a durable commercial sink engineered for continuous use without compromise. This drop-in unit delivers precise dimensions for tight counters and integrates a deck-mounted gooseneck faucet and basket drain to support high turnover tasks. Food service managers and facilities teams will value the NSF certification and robust 304 stainless steel construction that resists corrosion and meets sanitation standards.
#@@# Single Compartment#@#
A full stainless compartment provides a continuous cleaning area measuring 14 inches wide by 10 inches front-to-back and 5 inches deep, enabling large pans and prep tools to sit flat for efficient washing. Maintenance crews will appreciate the uninterrupted interior that simplifies scrubbing and reduces harborage points.
#@@# 304 Stainless Steel#@#
Construction uses 20 gauge 304 stainless steel to balance strength and manufacturability, offering reliable corrosion resistance in institutional environments. Procurement officers can expect consistent plate strength that withstands daily exposure to water and detergents.
#@@# Drop-In Design#@#
Drop-in mounting fits standard counter openings with minimal modification, allowing rapid installation and straightforward replacement during remodels. Contractors will find the installation process predictable and faster than custom undercounter options.
#@@# Integrated Faucet#@#
A deck-mounted gooseneck faucet supplies ample clearance for handling tall containers and reduces splashing during high flow operations. Service teams can route water delivery precisely where needed while retaining counter space around the sink.
#@@# Basket Drain#@#
The included basket drain captures solids and facilitates routine clearing to maintain flow and prevent clogging. Kitchen staff will reduce downtime from backups and preserve sanitation protocols through quick emptying and cleaning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel sink daily for debris and chemical residue; remove food particles and flush the drain with hot water. Apply a non-abrasive stainless cleaner weekly and polish with a microfiber cloth to prevent spotting. Verify faucet mounting and tighten fittings monthly to avoid leaks. Confirm basket drain seats correctly and replace worn gaskets promptly. Schedule quarterly deep clean with NSF-compliant sanitizers and document maintenance actions.