Stop compromising on storage efficiency or sanitation when outfitting high-use kitchens; this stainless steel ceiling-mounted double shelf delivers robust overhead support and organized staging space for busy culinary operations. Designed for institutional and commercial installations since 1998, this unit mounts to the ceiling with 1-5/8 inch posts that extend to the ceiling and offers an adjustable top shelf to match specific working heights and ceiling clearances. Installers receive clear load ratings and dimensional guidance to integrate the shelf into cold line, prep, or service areas confidently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Mount ceiling shelf by fastening 1-5/8" posts to ceiling and setting adjustable top shelf at specified working height. Wipe stainless steel surfaces with mild detergent and warm water; rinse and dry. Remove grease from joints and brackets with degreaser; rinse. Inspect seals and hardware monthly and tighten as needed. Maintain load at or below 5 pounds per sq. ft. to prevent structural stress and ensure safety.#@@#Additional Info#@#Advance Tabco DCM-18-36 ceiling-mounted stainless steel double shelf measures 36" W x 18" D with 1-5/8" posts. NSF-certified, it supports 5 pounds per square foot evenly distributed and requires specific working and ceiling heights.#@@#General Info#@#Description #@#
Stop compromising on storage efficiency or sanitation when outfitting high-use kitchens; this stainless steel ceiling-mounted double shelf delivers robust overhead support and organized staging space for busy culinary operations. Designed for institutional and commercial installations since 1998, this unit mounts to the ceiling with 1-5/8 inch posts that extend to the ceiling and offers an adjustable top shelf to match specific working heights and ceiling clearances. Installers receive clear load ratings and dimensional guidance to integrate the shelf into cold line, prep, or service areas confidently.
#@@# Load Capacity#@#
Engineers rated the shelf to support five pounds per square foot when users distribute weight evenly, enabling predictable storage planning for cookware, small equipment, or packaged supplies. Facilities can calculate the total allowable load using the 36-inch by 18-inch footprint and the published capacity to prevent overloading.
#@@# Ceiling Attachment#@#
Designers specified 1-5/8 inch posts that extend to the ceiling to create a rigid connection and reduce lateral movement under load. Contractors can set the working height during installation to clear equipment below and comply with local codes.
#@@# Adjustable Top Shelf#@#
Manufacturers built the top deck with adjustability so teams can position the upper shelf to align with surrounding fixtures and lighting. Operators gain flexibility when they change workflows or rearrange stations.
#@@# Sanitary Construction#@#
Fabricators constructed the unit from stainless steel to resist corrosion and simplify cleaning, supporting NSF Certified compliance for sanitary food handling areas. Staff can sanitize surfaces quickly, maintaining service speed and hygiene standards.
#@@# Dimensional Fit#@#
Designers sized the deck at 36 inches wide by 18 inches deep, with an overall height compatible with a range of ceiling heights; specify exact working height and ceiling height at order to ensure a precise fit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Securely mount the Advance Tabco DCM-18-36 by verifying ceiling structure and anchorage before installation. Inspect stainless steel surfaces weekly; clean with a neutral detergent and soft cloth to prevent corrosion. Tighten posts and brackets monthly and confirm adjustable top shelf locks at specified working height. Distribute loads evenly, not exceeding 5 pounds per square foot, and document inspections to maintain compliance with CSA and health standards.
