Stop sacrificing counter space for functionality. This drop-in hand sink with integrated ice bin combines a compact footprint and dual-use utility, supporting high-traffic service lines while maintaining strict sanitary performance. Designed for kitchens that demand fast handwashing cycles and chilled product staging, this unit streamlines workflow without expanding the workline.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water and remove debris. Scrub bowl and deck with mild soap and a soft cloth; rinse. Clean ice bin, drain and sliding stainless cover; remove scale with non-abrasive cleaner. Flush 1-1/2" drain and inspect seals; replace worn gaskets. Clean faucet aerator and 4" deck mount base. Degrease nearby vents and wipe exterior stainless to prevent corrosion. Perform weekly coil and gasket checks to reduce bacteria, fire risk, utility waste, and equipment failure.#@@#Additional Info#@#Advance Tabco D-24-SIBL hand sink is 21" W x 18" D with a 9" x 9" x 4" bowl, 8" x 14" x 11" insulated ice bin (23 lbs capacity), k-51 faucet, 1-1/2" drain, removable cover, and NSF certified.#@@#General Info#@#Description #@#
Stop sacrificing counter space for functionality. This drop-in hand sink with integrated ice bin combines a compact footprint and dual-use utility, supporting high-traffic service lines while maintaining strict sanitary performance. Designed for kitchens that demand fast handwashing cycles and chilled product staging, this unit streamlines workflow without expanding the workline.
#@@# Stainless Steel Construction#@#
Fabricated from corrosion-resistant stainless steel, the unit withstands constant use and frequent cleaning cycles. Service teams receive a durable surface that resists pitting and maintains sanitary conditions under heavy-duty schedules.
#@@# Integrated Ice Bin#@#
The insulated ice compartment measures 8 inches by 14 inches by 11 inches deep and holds 23 pounds of ice, enabling immediate cold staging adjacent to handwashing. Operations gain combined functions that reduce back-and-forth traffic and preserve ice temperature with the removable sliding cover.
#@@# Compact Footprint#@#
With an overall dimension of 21 inches by 18 inches, this drop-in design fits tight counters and retrofit applications. Facilities benefit from a space-efficient module that installs into existing worklines without major layout changes.
#@@# Sink Bowl Capacity#@#
The sink bowl provides a 9-inch front-to-back by 9-inch width and 4-inch depth profile suitable for rapid handwashing and limited rinsing tasks. Staff perform compliant hand hygiene with a proportioned bowl that drains through a 1-1/2 inch outlet for reliable flow.
#@@# Deck Mounted Faucet#@#
The included 4-inch deck-mounted faucet pattern supports standard faucet assemblies and simplifies replacement or upgrades. Maintenance teams access a common mounting arrangement that reduces downtime during service interventions.
#@@# NSF Certification#@#
Certified to NSF standards, the unit meets public health criteria for commercial hand sinks and ice storage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel surfaces daily with a pH-neutral cleaner and soft microfiber cloth to prevent corrosion. Inspect deck-mounted faucet and fittings weekly; tighten fittings and replace worn seals to avoid leaks. Flush 1-1/2" drain monthly with hot water and a commercial drain cleaner to clear buildup. Remove sliding cover and wash ice bin with mild detergent after each service; sanitize per CSA guidelines. Verify mounting and level quarterly for proper drainage and operation.
