Stop wasting back bar space on awkward racks that slow service. This single-tier speed rail provides organized bottle access and consistent pouring for high-volume bars and cafeterias, enabling staff to maintain pace without sacrificing control. Buyers trust equipment built with a 1998 pedigree to perform reliably under continuous use in commercial hospitality environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rail with a mild detergent and warm water, then dry with a lint-free cloth to prevent water spots. Sanitize high-touch areas like bottle tops and mounting keyholes using an EPA-registered sanitizer per label and required contact time. Inspect mounting fasteners weekly and tighten as needed. Remove spills and residues promptly to deter pests, protect finish, and reduce cross-contamination risk between service staff and back-of-house.#@@#Additional Info#@#Advance Tabco's BK-4 48" stainless steel speed rail holds 13 bottles, measures 48" W x 4.13" D x 6.5" H, mounts via keyholes, and meets NSF and CSA criteria for foodservice, providing durable, corrosion-resistant storage for busy environments.#@@#General Info#@#Description #@#
Stop wasting back bar space on awkward racks that slow service. This single-tier speed rail provides organized bottle access and consistent pouring for high-volume bars and cafeterias, enabling staff to maintain pace without sacrificing control. Buyers trust equipment built with a 1998 pedigree to perform reliably under continuous use in commercial hospitality environments.
#@@# Stainless Steel Construction#@#
Manufacturers fabricate the unit from stainless steel to resist corrosion and endure repeated cleaning cycles. Operators receive a durable rack that sustains service conditions and minimizes the need for replacements.
#@@# Forty-Eight Inch Width#@#
The layout spans 48 inches to consolidate multiple bottles along a single run, improving reach ergonomics for bartenders. Managers reduce clutter and boost throughput by placing the rail where staff workflow remains uninterrupted.
#@@# Thirteen Bottle Capacity#@#
The design accommodates up to 13 bottles, enabling a full complement of popular liquors within arm's reach. Supervisors increase service speed and reduce trips to off-bar storage during peak periods.
#@@# Keyhole Mounting#@#
Engineers include keyhole mounting for secure, straightforward installation on common bar backs or under shelves. Technicians can install or remove the rail quickly for cleaning or reconfiguration without needing specialized tools.
#@@# NSF Certification#@#
The product meets NSF criteria for materials and sanitation, supporting compliance with institutional food safety standards. Purchasing agents gain confidence that the rail aligns with regulatory requirements for food service operations.
#@@# Compact Depth Profile#@#
The 4.13-inch depth keeps the profile slim to maximize usable counter space while maintaining bottle stability during access. Space planners preserve valuable work surfaces in tight bar stations and mobile service carts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco BK-4 speed rail weekly to prevent residue buildup and maintain sanitary service. Use a food-safe detergent and warm water, scrub with a nonabrasive brush, then rinse and dry completely to prevent corrosion. Inspect keyhole mounts and fasteners monthly; tighten or replace hardware to maintain secure installation. Verify NSF compliance after repairs. Store bottles upright to reduce drips and simplify cleaning.
