Stop sacrificing sanitation for speed. This four-compartment stainless sink ensures consistent wash cycles, organized workflows, and durable construction for busy kitchens that require regulated cleaning capacity and reliable drainage performance. Designed to integrate seamlessly with standard faucet systems, this unit supports high-volume operations while maintaining NSF compliance and robust corrosion resistance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Install the sink on a level floor and tighten adjustable bullet feet. Connect two CSA-compliant faucets and attach drain lines per local code. Clean bowls and drainboard daily with mild detergent and warm water; rinse thoroughly. De-grease joints and rails weekly to prevent buildup. Sanitize food-contact surfaces after cleaning to remove bacteria. Inspect seals and replace worn gaskets. Clean condenser coils and vents on nearby equipment to reduce fire risk and energy use.#@@#Additional Info#@#Advance Tabco’s 94-4-72-18L sink measures 95" W x 28" D x 45" H, made from 14 gauge Type 304 stainless steel. It has four 20" x 16" x 14" compartments, an 11" backsplash, a left-hand drainboard, and stainless legs.#@@#General Info#@#Description #@#
Stop sacrificing sanitation for speed. This four-compartment stainless sink ensures consistent wash cycles, organized workflows, and durable construction for busy kitchens that require regulated cleaning capacity and reliable drainage performance. Designed to integrate seamlessly with standard faucet systems, this unit supports high-volume operations while maintaining NSF compliance and robust corrosion resistance.
#@@# Bowl Dimensions#@#
Each compartment measures approximately 20 inches front-to-back by 16 inches left-to-right and 14 inches deep, providing ample wash, rinse, soak, and sanitize stations for pots and pans. Operators can handle large cookware with controlled immersion depth and minimized splash, thanks to deep bowls and an 11-inch backsplash.
#@@# Left-Hand Drainboard#@#
The left-hand drainboard spans 18 inches and channels runoff away from work areas, protecting counters and floors. Staff can stage rinsed items without cross-contamination while residual water returns to drains, effectively reducing cleanup time.
#@@# Stainless Construction#@#
Fabricated from 14-gauge Type 304 stainless steel throughout the top and support structure, the sink resists corrosion and allows for routine sanitizing with approved cleaners. Maintenance teams will find that welded seams and polished surfaces simplify daily cleaning and extend the service life of the unit.
#@@# Frame and Support#@#
Legs with boxed crossrails and 1-inch adjustable bullet feet provide stable support and straightforward leveling across uneven floors. Service crews can easily adjust the unit to meet required work heights and maintain alignment for plumbing hookups.
#@@# Plumbing Capacity#@#
Designed to accommodate two faucets and standard drain fittings, the configuration supports separated water sources for wash and rinse cycles, meeting operational flow demands. Plumbers will appreciate the clear access below and compatibility with common trap and waste systems.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gasket seams and faucet mounts weekly; tighten fasteners and replace worn seals to prevent leaks. Clean bowls with a nonabrasive stainless cleaner after each shift and flush drains with enzyme solution daily to reduce buildup. Descale splash and drainboard surfaces monthly with diluted citric acid, then rinse thoroughly. Level legs and check 1" adjustable feet quarterly; adjust cross rails to maintain structural alignment. Document maintenance actions for CSA and sanitation audits.
