This portable soak sink offers robust cleaning capacity, stable mobility, and straightforward service access. Designed for commercial kitchens, catering operations, and institutional dish rooms, this unit combines stainless steel durability with practical features that enhance efficiency and minimize downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and drain the sink. Remove baskets and casters if needed. Clean the 22" x 22" x 8" basin with mild detergent and a soft cloth, then rinse with potable water. Scrub drain and quick-release fittings to remove grease and food residue. Sanitize food contact surfaces per CSA or local guidelines, allow to air dry, then reassemble. Clean exterior stainless steel with non-abrasive cleaner to prevent corrosion and maintain efficiency.#@@#Additional Info#@#Advance Tabco's 9-FSS-20-EC-X portable soak sink is 20" H x 24" W x 24" D. It has a 22" x 22" x 8" stainless steel compartment, quick-release drain, casters, supports 19-3/4" baskets, and weighs 42 pounds.#@@#General Info#@#Description #@#
This portable soak sink offers robust cleaning capacity, stable mobility, and straightforward service access. Designed for commercial kitchens, catering operations, and institutional dish rooms, this unit combines stainless steel durability with practical features that enhance efficiency and minimize downtime.
Mounts on casters for quick repositioning across back-of-house areas without disconnecting plumbing in various layouts. Operators gain flexibility for seasonal setups, temporary stations, or space-constrained kitchens, improving workflow continuity.
Fabricated entirely from stainless steel to resist corrosion and withstand repeated use in wet environments. Maintenance teams benefit from surfaces that clean easily and maintain sanitary conditions under routine washdown.
Features a deep compartment that accepts standard dishwasher baskets from third-party suppliers. Staff can soak and process multiple racks or large items with consistent immersion depth for effective soil removal.
Provides a working height designed to reduce operator bending during soaking and loading tasks. Ergonomic positioning lowers fatigue for staff assigned to prolonged cleaning shifts and supports faster cycle handling.
Equips the sink outlet with a quick-release drain to accelerate service and unclogging operations. Technicians perform routine maintenance and clear blockages with reduced labor time, keeping the unit operational during peak periods.
Measures overall dimensions, delivering substantial basin capacity while occupying minimal floor area. Facility planners can integrate the unit into constrained zones, freeing adjacent space for prep, staging, or additional equipment.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel surfaces daily using a soft cloth and a neutral detergent to prevent residue buildup. Inspect casters weekly and tighten mounting bolts; lubricate bearings with food-grade lubricant every 90 days. Flush the quick-release drain after each service with hot water and a mild sanitizer to prevent clogs. Remove and soak dishwasher baskets offsite; air-dry components fully before reassembly. Check seams and welds monthly for corrosion and repair promptly.