Stop sacrificing hand hygiene throughput for compliance. This wall-mounted multi-station sink features four electronic faucets, robust 16 gauge 304 stainless steel construction, and ADA-compliant mounting to support continuous handwashing in high-traffic food service and institutional environments. Owners and managers will appreciate a layout designed for simultaneous use, simplified cleaning, and durable performance under heavy-duty schedules.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Scrub sink bowl and backsplash with a mild detergent and a non-abrasive pad; rinse with hot water. Sanitize food-contact surfaces using an EPA-approved sanitizer and follow label dwell times. Wipe faucets and wall supports dry to prevent mineral buildup. Clean drains and rear basket weekly to remove grease and debris. Inspect seals and mounting hardware monthly; tighten or replace parts as needed to avoid leaks and failures.#@@#Additional Info#@#Advance Tabco’s 19-18-80EFADA wall-mounted Multiwash hand sink measures 80" W x 19.5" D x 25.5" H.#@@#General Info#@#Description #@#
Stop sacrificing hand hygiene throughput for compliance. This wall-mounted multi-station sink features four electronic faucets, robust 16 gauge 304 stainless steel construction, and ADA-compliant mounting to support continuous handwashing in high-traffic food service and institutional environments. Owners and managers will appreciate a layout designed for simultaneous use, simplified cleaning, and durable performance under heavy-duty schedules.
#@@# Description#@#
The unit mounts to the wall and spans 80 inches in width, offering four electronic faucets arranged over a continuous stainless steel surface to support parallel handwashing stations. Designers specified a compact bowl footprint with 16 inches front-to-back and a 5-inch bowl depth to optimize wall clearance while maintaining adequate splash control and ergonomic access.
#@@# Bowl Dimensions#@#
Each bowl is built with a 16-inch front-to-back dimension and a 5-inch deep basin to minimize water retention while enabling rapid rinsing cycles. Maintenance teams will find the shallow bowls reduce standing water and simplify sanitizing procedures without compromising user access for proper handwashing.
#@@# Faucet Configuration#@#
The sink is equipped with four single-hole electronic faucets to reduce touchpoints and increase hygiene compliance. Facilities managers will observe faster cycle times and lower cross-contamination risk compared with manual faucets, and the electronic actuation conserves water by limiting run time to preset intervals.
#@@# Material Durability#@#
Constructed from 16 gauge Type 304 stainless steel, the sink resists corrosion and cleaning chemicals commonly used in commercial kitchens and medical facilities. Operators can schedule aggressive cleaning protocols without accelerating metal fatigue, preserving finish integrity and structural strength over years of daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco 19-18-80EFADA wall-mounted multiwash hand sink by inspecting seals and mounting supports weekly to confirm secure attachment and ADA compliance. Clean 16 gauge 304 stainless surfaces daily with mild detergent and warm water; rinse and dry to prevent spotting. Descale faucets and check electronic sensors monthly; replace batteries per manufacturer schedule. Flush drains with hot water and mild enzyme cleaner weekly to prevent clogs.
