The Admiral Craft COH2800S convection oven combines durability with precise thermal control for high-throughput foodservice. Its compact 23.5" width fits tight spaces while offering four half-size pan capacity. The stainless steel exterior and interior ensure easy cleaning and withstand daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the oven and let it cool. Remove pans and racks; wash with soapy water and a non-abrasive pad. Wipe the stainless steel surfaces with mild detergent, rinse, and dry. Clean door gaskets gently and check for wear. Vacuum or brush vents and condenser areas. Remove grease from cavities and vents. Reconnect power only when all parts are dry and seals are intact.#@@#Additional Info#@#Admiral Craft COH2800S is a single-deck electric convection oven with a 23.5" depth, stainless steel build, 240V operation, 120°–570°F range, NEMA 6-15P plug, NSF and CETLus certified for commercial use.#@@#General Info#@#Description #@#
The Admiral Craft COH2800S convection oven combines durability with precise thermal control for high-throughput foodservice. Its compact 23.5" width fits tight spaces while offering four half-size pan capacity. The stainless steel exterior and interior ensure easy cleaning and withstand daily use.
#@@# Thermostatic Control#@#
The thermostatic control system offers a 120°–570° F range, enabling consistent baking, roasting, and reheating. This wide span supports proofing to high-heat finishing, reducing product variance.
#@@# Convection Performance#@#
Forced-air convection ensures even heat distribution across four pans, minimizing hot spots and shortening cook times. Faster recovery boosts throughput during peak periods, improving service efficiency.
#@@# Compact Footprint#@#
With a 23.5" width and single-deck design, the oven saves space while handling multiple pans. It fits on counters or under shelves, optimizing workflow in small kitchens.
#@@# Robust Construction#@#
Stainless steel front, sides, and interior resist corrosion and simplify cleaning. Durable materials reduce replacements and keep maintenance predictable.
#@@# Electrical Efficiency#@#
The unit runs on single-phase 220v power, draws 11.7 amps, and uses 2,800 watts, aligning with commercial electrical setups. NEMA 6-15P compatibility and CETL/NSF listings ensure compliance.
#@@# Serviceability Features#@#
The oven’s design prioritizes ease of maintenance, featuring a stable base and accessible interior. Lift-out components and intuitive controls streamline servicing. Reliable parts and decades of manufacturing expertise contribute to dependable performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Admiral Craft COH-2670W Convection Oven.#@@#Maintenance Guide#@#Disconnect power before servicing the Admiral Craft COH-2670W convection oven. Remove debris after each shift to prevent buildup. Inspect the door gasket weekly and replace if torn. Clean stainless steel surfaces with mild detergent, rinse, and dry. Vacuum condenser monthly to maintain airflow. Check thermostat calibration quarterly. Inspect electrical connections annually. Document maintenance to ensure compliance and extend service life.