This countertop griddle delivers concentrated heat and precise temperature management to sustain continuous production without compromising consistency. Operators will achieve uniform sear and hold temperatures across a cooking field while maintaining energy efficiency certified to ENERGY STAR standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the griddle and let it cool. Scrape the cooking surface with a flat scraper to remove food and grease. Wipe with a cloth dampened in warm water and mild detergent, then rinse with clean water. Clean the 4" grease trough and empty into a safe container; degrease vents and burners to prevent fires. Clean condenser coils and exterior stainless steel with non-abrasive cleaner to improve efficiency. Dry all parts thoroughly before reconnecting power and gas.#@@#Additional Info#@#AccuTemp's PGF1201B2450-T1 countertop griddle has a 24" x 24" stainless steel cooking surface, 50,000 BTU LP power, digital controls, and a 14 ga. stainless cabinet for heavy-duty commercial use.#@@#General Info#@#Description #@#
This countertop griddle delivers concentrated heat and precise temperature management to sustain continuous production without compromising consistency. Operators will achieve uniform sear and hold temperatures across a cooking field while maintaining energy efficiency certified to ENERGY STAR standards.
A 7 gauge 304 stainless steel plate covers 574 square inches to provide rugged contact and consistent heat transfer. Chefs will obtain even browning and predictable cook times across the entire surface, reducing product variance during peak service.
A single burner supplies 50,000 BTU to drive rapid recovery and high throughput on heavy-duty schedules. Kitchens will maintain target temperatures under full load, cutting cycle time between batches and minimizing delays.
Digital thermostatic controls and a precision thermostat regulate surface temperature within narrow tolerances. Line cooks will reproduce menu items reliably because setpoints respond quickly and hold steady during continuous use.
An integrated grease trough channels runoff to simplify collection and reduce surface buildup. Maintenance intervals shrink and cleaning time decreases, supporting hygienic operation and consistent thermal performance.
A 14 gauge stainless steel cabinet with stainless exterior and a thick cooking plate resists corrosion and warpage in commercial environments. Facilities will experience fewer repairs and longer service life, which lowers total cost of ownership.
Designed for countertop placement and powered by liquid propane with 120v/60/1-ph electrical connection and cord and plug, the unit installs into diverse back-of-house footprints. Managers will configure line layouts without major infrastructure changes and meet CSA and cULus certifications for compliant operation.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the AccuTemp PGF1201B2450-T1 daily for debris and remove excess oil from the 4" grease trough to prevent clogging. Scrape the 7 ga. 304 stainless steel cooking surface after each service, then apply a thin coat of neutral oil while warm to inhibit corrosion. Verify digital thermostat calibration monthly and document deviations; adjust per manufacturer guidelines. Flush fuel lines quarterly, check fittings for leaks, and replace worn seals promptly to maintain CSA-compliant operation.