Stop compromising output and reliability. This heavy-duty griddle delivers precise steam-assisted heat control and sustained power for continuous high-volume cooking, ensuring consistent results during peak service hours. Operators gain a durable platform that integrates digital thermostatic controls with a robust stainless steel work surface for predictable performance shift after shift.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the griddle and shut off the LP supply. Remove debris from the 7 ga. 304 stainless steel surface; scrape while warm, then wipe with a mild detergent and hot water. Clean the 4" grease trough and empty catch daily to prevent fires. Degrease exterior stainless surfaces with non-abrasive cleaner. Vacuum condenser coils and inspect vents monthly to improve efficiency and lower bills. Dry all parts before restoring power and run at low heat for 10 minutes.#@@#Additional Info#@#AccuTemp’s PGF1201A4850-S2 is a 48" x 30" liquid propane griddle with 85,000 BTU and a 1,437 sq. in. stainless cooking surface, digital controls, 4" grease trough, and heavy-duty construction for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising output and reliability. This heavy-duty griddle delivers precise steam-assisted heat control and sustained power for continuous high-volume cooking, ensuring consistent results during peak service hours. Operators gain a durable platform that integrates digital thermostatic controls with a robust stainless steel work surface for predictable performance shift after shift.
#@@# Cooking Surface#@#
Engineers specified a 7 gauge 304 stainless steel plate that covers a 48 inch by 30 inch footprint, providing 1437 square inches of direct contact area for batch cooking. Chefs will distribute pans and product across a uniform hot zone that resists warping and maintains flatness under repeated thermal cycles.
#@@# Heat Capacity#@#
Designers rated the unit at 85,000 BTU using liquid propane to deliver rapid recovery when adding cold product, minimizing temperature drop across the plate. Line cooks will experience faster sear times and reduced hold delays, improving throughput on high ticket items.
#@@# Temperature Control#@#
Manufacturers installed digital thermostatic controls for precise setpoints and repeatable temperature profiles across the entire surface. Kitchen managers obtain consistent cook results and reduced waste by eliminating guesswork during continuous production.
#@@# Grease Management#@#
Engineers integrated a 4 inch grease trough and accessible drainage to channel runoff away from the cooking plane for simplified oil handling. Maintenance crews will spend less time on deep cleaning cycles and encounter fewer buildup issues that can impair heat transfer.
#@@# Mobility And Support#@#
The package includes a welded stand with casters and a full undershelf to provide mobile placement and instant storage for tools and pans. Facilities staff can reposition the griddle for service flow adjustments and store ancillary items directly beneath the unit for efficient line organization.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the AccuTemp PGF1201A4850-S2 griddle daily to prevent carbon buildup. Scrape the 7 ga. 304 stainless steel surface while warm, then apply a food-safe solvent and wipe with a soft cloth. Flush the 4" grease trough and empty catchment after each service period. Inspect digital thermostat connections monthly and torque electrical fittings per 120v/60/1-ph specifications. Verify LP fittings for leaks using approved solution; replace worn seals immediately.