Stop sacrificing output or control. This countertop griddle delivers precise heat management and high throughput for busy kitchens, combining a robust 7 gauge 304 stainless steel cooking surface with a digital thermostat that maintains consistent temperatures across 717 square inches of cook area. Designed for heavy-duty use on liquid propane, the unit produces 42,300 BTU to handle sustained cooking cycles without sagging performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the griddle and let it cool. Scrape debris from the 7 ga. 304 stainless surface into the 4" grease trough, collect grease in an approved container. Wipe with mild detergent and warm water using a non-abrasive cloth. Clean condenser coils and vents to maintain 42,300 BTU efficiency. Inspect seals and controls; tighten fittings and test the digital thermostat before reconnecting power.#@@#Additional Info#@#AccuTemp PGF1201A2450-T1 24" x 30" Liquid Propane griddle delivers 42,300 BTU over a 717 sq. in. 7-ga 304 stainless cooking surface with digital controls, ENERGY STAR® 120v operation, 4" grease trough, and 14-ga stainless cabinet for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing output or control. This countertop griddle delivers precise heat management and high throughput for busy kitchens, combining a robust 7 gauge 304 stainless steel cooking surface with a digital thermostat that maintains consistent temperatures across 717 square inches of cook area. Designed for heavy-duty use on liquid propane, the unit produces 42,300 BTU to handle sustained cooking cycles without sagging performance.
#@@# Cooking Surface#@#
The 7 ga. 304 stainless steel plate provides a durable, flat work area that resists warping under continuous high heat. Operators gain a consistent sear and even heat distribution across 717 square inches, reducing rework and product waste.
#@@# Heat Output#@#
A single-burner system rated at 42,300 BTU supplies rapid recovery and sustained cooking power for peak service periods. Chefs can maintain high grill line speeds and steady output when demand spikes, minimizing ticket times.
#@@# Temperature Control#@#
Digital thermostatic controls monitor and adjust surface temperature precisely, enabling repeatable results for different menu items. Kitchen staff achieve consistent doneness without manual tuning, improving quality control.
#@@# Grease Management#@#
A 4" grease trough channels drippings away from the surface into a catch area for simplified cleaning and safer operation. Maintenance teams spend less time on daily wipe-downs, lowering labor costs and reducing slip hazards.
#@@# Construction Quality#@#
The 14 ga. stainless steel cabinet and 4" legs provide a stable, corrosion-resistant chassis for rigorous service environments. Facility managers receive reliable service life and straightforward sanitation for compliance checks.
#@@# Electrical and Certifications#@#
The unit operates on 120v/60/1-ph with cord and plug and carries CSA and cULus certifications, supporting straightforward plumbing and electrical integration.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform daily surface cleaning after cool down with a nonabrasive cloth and mild detergent to remove oils and food residue from the 7 ga. 304 stainless steel cooking surface. Inspect and empty the 4" grease trough and drain to prevent buildup; flush with hot water weekly. Calibrate the digital thermostat monthly by checking surface temperature with a contact thermometer. Check LP fittings, hoses, and valves for leaks with a soap solution before each shift.