Stop sacrificing control for capacity. This countertop electric griddle ensures precise steam-assisted heat management and sustained output for high-demand kitchens, cafeterias, and hospitals. Designed for heavy-duty workflows, it combines a robust cooking surface with digital controls to maintain consistent temperatures during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the AccuTemp EGF2403A3650-T1 and allow the griddle to cool. Scrape the 7 ga. 304 stainless steel surface with a griddle scraper to remove debris. Wipe with a mild detergent and warm water, rinse, then dry with a clean cloth. Empty the 4" grease trough and clean with degreaser. Clean cabinet exterior with non-abrasive stainless cleaner. Check digital controls for residue and keep vents clear to prevent overheating and fire risk.#@@#Additional Info#@#AccuTemp EGF2403A3650-T1 electric countertop griddle delivers a 36.25" x 30" cooking surface with 7 ga. 304 stainless steel plate, digital controls, 14.25kW at 240v, 34.28 amps, NEMA 15-50P, ENERGY STAR, cULus.#@@#General Info#@#Description #@#
Stop sacrificing control for capacity. This countertop electric griddle ensures precise steam-assisted heat management and sustained output for high-demand kitchens, cafeterias, and hospitals. Designed for heavy-duty workflows, it combines a robust cooking surface with digital controls to maintain consistent temperatures during peak periods.
#@@# Cooking Surface#@#
A 7 ga. 304 stainless steel cooking plate spans 36" x 30" for uniform heat transfer. The thick gauge resists warping under prolonged thermal cycling, ensuring steady contact with pans and food.
#@@# Power Delivery#@#
The unit operates on 240 volts, 3-phase power, drawing 34.28 amps and producing 14.25 kW (14,250 Watts) for rapid recovery and high throughput. The NEMA 15-50P cord simplifies connection to commercial circuits.
#@@# Temperature Control#@#
Digital thermostat and controls provide precise setpoint regulation with visible feedback for repeatable cooking profiles. Operators achieve consistency across shifts, reducing variation and waste.
#@@# Grease Management#@#
An integrated 4" grease trough channels runoff for controlled collection and easy disposal. This reduces cleanup time and minimizes spatter-related burn risks during service.
#@@# Cabinet Construction#@#
A 14 ga. stainless steel cabinet with 4" legs offers durable support and clearance for cleaning beneath the unit. The corrosion-resistant exterior supports sanitation protocols in busy environments.
#@@# Certifications And Efficiency#@#
The griddle is cULus and UL EPH certified and ENERGY STAR qualified, meeting safety and efficiency standards for schools, hospitals, and hospitality operations. Assembled in the U.S., it supports domestic supply chains and serviceability.
Specifications include a 250-pound weight, 36.25" width, 12.75" height, 60 Hz frequency, and a five-foot cord. Equipment managers will appreciate the heavy-duty designation and reliable electrical specifications for utility planning and installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the AccuTemp EGF2403A3650-T1 griddle by cleaning the 7 ga. 304 stainless steel cooking surface after each shift with a nonabrasive pad and warm detergent to prevent carbon buildup. Drain and empty the 4" grease trough daily; sanitize with food-safe solution. Inspect digital controls and 5' cord weekly for damage; tighten electrical connections and verify NEMA 15-50P seating. Calibrate thermostat quarterly and check leg fasteners monthly to ensure level operation.