Stop sacrificing output for control. This electric countertop griddle delivers consistent steam-assisted heat distribution and robust power for continuous high-volume cooking while preserving precise temperature management and surface durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let cool. Scrape grease into the 4" trough with a flat spatula, then mop with a mild degreaser and warm water. Remove crumbs from drip and wipe 7 ga. 304 stainless surface with non-abrasive cloth. Check digital controls and NEMA 6-50P cord for damage. Clean legs and cabinet with stainless cleaner, rinse, and dry. Empty and clean grease trap daily to prevent fires, bacteria growth, and costly repairs.#@@#Additional Info#@#AccuTemp’s EGF2403A2450-T1 electric countertop griddle features a 24" x 30" stainless steel cooking surface, digital thermostat, 4" grease trough, and 240v 3-phase, 9.6 kW draw.#@@#General Info#@#Description #@#
Stop sacrificing output for control. This electric countertop griddle delivers consistent steam-assisted heat distribution and robust power for continuous high-volume cooking while preserving precise temperature management and surface durability.
#@@# Thick Stainless Surface#@#
A 7 ga. 304 stainless steel cooking surface provides mass and corrosion resistance where operators need it most. The heavy gauge plate stabilizes temperature under load, reducing cold spots during continuous production runs.
#@@# High Power Delivery#@#
The unit draws 9.6 kW at 240 volts and 39.58 amps on a three-phase supply, enabling rapid recovery between cycles. Kitchens that require sustained throughput benefit from the available wattage and the included NEMA 6-50P five-foot cord for simplified connection.
#@@# Digital Temperature Controls#@#
Digital thermostat and controls allow exact setpoint selection and repeatable results across shifts. Staff can target specific temperatures quickly, yielding uniform product quality and minimizing waste from overcooking.
#@@# Grease Management System#@#
A 4-inch grease trough channels runoff away from the cook surface to simplify cleanup and lower fire risk. Operators will find shorter maintenance cycles and a cleaner work surface during peak service periods.
#@@# Commercial-Grade Cabinet#@#
The 14 ga. stainless steel cabinet and 4-inch legs offer structural stability and corrosion resistance in rigorous environments. Facilities managers will appreciate reduced repair frequency and a finish that integrates with other stainless equipment.
#@@# Certifications and Efficiency#@#
The griddle carries cULus and UL EPH certifications and qualifies for ENERGY STAR, affirming safety and improved energy performance relative to nonqualified units. Procurement teams focused on compliance and operating cost control can document lower utility impact and verified safety listings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean the AccuTemp EGF2403A2450-T1 griddle daily to maintain performance. Remove grease from the 4" trough and wipe the 7 ga. 304 stainless cooking surface with a soft cloth and mild detergent after cool down. Calibrate the digital thermostat monthly and verify NEMA 6-50P cord and connections for wear. Flush and degrease cabinet interior quarterly. Lubricate leg mounts and tighten fasteners biannually. Record maintenance actions for CSA and cULus compliance.